Mabikirwo ezviyo zviri nyore uye zvinonaka zveporcini howa

Chikafu chinonaka cheporcini howa ndiko kuravira kwekukangwa (stewed mbatatisi nehowa, dill uye cream), inozivikanwa kumunhu wese kubva paudiki. Iwe unogona kubika ndiro dzakareruka kubva kune porcini howa, kuunza miriwo yakasiyana-siyana, sosi nemishonga mukati mawo kuti uchinje. Iro peji rine akanyanya-kusvika-zuva mabikirwo ezvinonaka porcini howa ndiro dzinofadza munhu wese pasina kusarudzika. Zvokudya zvakarongwa kubva kune porcini mushroom zvakakodzerwa netafura yezvokudya uye yemhemberero, ivo vanozokodzera se appetizer uye saladhi. Hazvisi nyore nguva dzose kusarudza recipe yekubika ndiro kubva kune porcini mushroom, sezvo kune nzira dzakawanda dzekubika howa. Panyaya iyi, pakugadzira ndiro kubva kune porcini howa, unogona kutora nzira dzekare dzekubika uye uwedzere pazvido nezvinodiwa.

[»wp-content/plugins/include-me/ya1-h2.php»]

Iyo yakanakisisa yekutanga ndiro ye porcini mushroom

Zvisungo zvekosi yekutanga yeporcini howa ndezvinotevera zvigadzirwa:

• 60 g itsva porcini howa
• 150 g mbatatisi
• 1 karoti
• 1 litre mvura kana muto
• parsley
• onion
• 1 st. chipunu chemafuta
• 1 tbsp. chipunu chekisiki yakashapa
• munyu kuvira

Chenesa howa hutsva, simbura. Cheka makumbo ehowa, gadzira mumafuta uye ubike mumvura shoma ye 30-40 maminitsi. Cheka onion, gadzira nemafuta. Cheka mbatatisi kuita cubes. Isa akachekwa howa caps, makarotsi, parsley, hanyanisi, mbatatisi muiri kufashaira muto kana mvura, kubika kwemaminitsi 15-20. Paunenge uchishumira, isa sour cream uye girini mundiro ine mushroom soup. Soup ndiyo yakanakisa porcini mushroom dish yekudya kwemhuri.

Tarisa mamwe mabikirwo eporcini howa ndiro ine foto mberi pane peji, uko kwakasiyana soup sarudzo dzinopihwa.

Kupisa ndiro ye porcini howa

Ingredients:

• 2 kg howa chena
• 1 girobhu racho
• 2 garlic cloves
• 60 g bota
• 4 Art. tablespoons upfu
• tabasco (zvinonhuhwira mexican muto) kuravira
• 1 zai yolk
• 3 art. spoons cream
• 1 bhuru regirini hanyanisi
• mushaba
• pasi pasi peputi
• munyu kuvira

[»]

Dish ye porcini howa uye mbatatisi

Chimiro:

• 150 g itsva porcini howa
• 1-2 karoti
• 2-3 mbatatisi
• 1 bay leaf
• 1 teaspoon butter
• 2 mazai
• ½ mukombe wakaoma mukaka (yoghurt)
• mhiripiri yakasviba kana parsley
• munyu kuvira

Ronga uye wosuka howa hutsva uye ucheke kuita zvidimbu. Cheka makarotsi muzvidimbu zvitete. Fashaidza howa nemakarotsi pamwechete mumvura ine munyu kwemaminitsi makumi maviri. Wedzera diced mbatatisi uye bay leaf. Uyai muto kumota. Zvadaro bvisa kubva pakupisa uye uwedzere bhotela. Nyora ndiro ye porcini howa uye mbatatisi nemazai akavhenganiswa nemukaka wakaoma, pasi pepiresi yakasviba kana parsley yakagurwa zvakanaka.

Dish ye porcini howa uye mbatatisi

Ingredients:

• 500 g itsva porcini howa
• 7 mbatatisi tubers
• 2-3 makaroti makuru
• 1 parsley midzi
• 1 girobhu racho
• 2 st. maspuni ruomba
• ruomba
• dill uye munyu kuravira

Cheka uye fry howa mumafuta, dururira mvura inopisa uye simmer pamusoro pekupisa kwakadzika kwemaminitsi makumi matatu. Zvadaro wobva wawedzera mbatatisi yakagurwa, midzi yeparsley, karoti, anyanisi, munyu, pepper, bay leaf uye kubika imwe 30-20 maminitsi. Paunenge uchishumira, wedzera kirimu yakasviba uye dill kune ndiro ye porcini mushroom uye mbatatisi.

Ndeipi dhishi inogona kugadzirirwa kubva porcini howa

Components:

• 10-12 itsva porcini howa
• 1 st. chipunu chetomato paste
• 2 mapundu
• 5 mababu
• 2–3 st. zvipunu zvebhota
• 12-16 maorivhi
• 2-3 tbsp. zvipunu zve capers
• ½ ndimu
• 4 st. mapuniko ekirimu yakasviba
• pasi pasi peputi
• Bay shizha
• mhiripiri uye munyu kuravira

Kana iwe usingazivi kuti ndiro ipi inogona kugadzirirwa kubva kune porcini mushroom, edza mushroom hodgepodge. Shamba howa, svuura, dururira mvura uye gadzira kusvikira wanyorova. Panguva ino, svuura hanyanisi, sukurudza, cheka uye woisa mubhotela rakanyunguduka nematomatisi paste. Pera magaka akachekwa, cheka kureba, bvisa mhodzi, cheka kuita zvidimbu zvitete uye zvinyoro. Shamba maorivhi zvakanaka, pasina makomba. Simbisa muto wehowa, uye cheka howa kuita zvidimbu. Isai howa hwakachekwa, magaka, hanyanisi dzakasvibirira, capers, bay mashizha mumuto uye regai ifashaire kwemaminitsi 8-10. Zvadaro gadzira hodgepodge kuti toravira nemunyu, sour cream, kuwedzera maorivhi, dill uye parsley. Paunenge uchishumira, wedzera 1 kikapu yekrimu yakashapa, chidimbu chemamoni kune hodgepodge uye usasa dill yakagurwa uye parsley.

Recipe itsva porcini howa

Zvinoenderana neino resipi yehutsva porcini howa, iwe unofanirwa kutora zvinotevera zvikamu:

• 1 litre yemuto (nyama kana huku) kana muto wehowa
• 1 diki hanyanisi
• 1 parsley kana celery mudzi
• 150 g itsva porcini howa
• noodles

Zvema noodles:

• 160 g furawa
• 1 teaspoon yakanyunguduka bhotela
• 2-3 tbsp. zvipunu zvemvura

Knead hupfu nezvimwe zvigadzirwa kusvikira bundu re viscous ragadzirwa, wobva waiputira pabhodhi mune racing layer uye ucheke kuita zvidimbu. Mukanyiwa uri nyore kucheka kana ukabvumirwa kuomeswa zvishoma kana wakakungurutswa. Dzvanya masahwira akachekwa mumvura iri kufashaira ine munyu wobika kusvikira ayangarara pamusoro. Kana iwe usingadi kubika ma noodles kamwechete, saka mamwe ose anofanira kuomeswa. Mune fomu iyi, yakachengetedzwa zvakanaka. Mumuto unopisa, dzikisa midzi uye howa akachekwa kuita zvidimbu, akacheka nehafu kana muzvikamu zvina, kubika kusvikira nyoro. Wedzera zvakasiyana zvakabikwa noodles kune yakapedzwa sopu.

Yakaomeswa porcini mushroom recipe (ine mufananidzo)

Kuti ushandise iyi resipi yeakaomeswa porcini howa, unofanirwa kuunganidza zvinotevera zvinongedzo:

• 350-400 g yemombe nyoro
• 1 st. chipunu chemafuta kana bota
• celery kana parsley
• 8-10 mbatatisi
• 200 g itsva kana 30 g yakaomeswa porcini howa
• 2 magaka madiki
• munyu
• mhiripiri
• greenery
• ruomba

Cheka nyama mukati mezviyo muzvidimbu 4-5, urove uye zvishoma fry kumativi ose maviri. Zvadaro udzike muhari yekubika, udire 1 litre yemvura inopisa uye mvura inogadzirwa mupani paunenge uchipisa nyama. Kana nyama ikava semi-nyoro, isa mbatatisi uye gadzira kusvikira yanyatsoibva. Maminitsi gumi kusati kwapera kubika, wedzera cucumber yakakangwa, howa yakabikwa uye zviyo zvakagadzirirwa uye zvakatemwa kuita zvidimbu, ramba uchibika. Shumira soup patafura yakajeka kana nekrimu yakashapa. Fukidza nemishonga pamusoro.

Ona resipi yeiyi yakaomeswa porcini mushroom dish ine mufananidzo unoratidza zvakajeka matanho ese.

Chikafu cheporcini howa muchoto

Ingredients:

• 500 g white howa
• 100 g yakagadzirwa zvakanaka bhakoni
• 4 zvimedu zvechingwa pasina crusts
• 4 tbsp. zvipunu zvemukaka
• 4 zvinhu. maketeni anchovies (fillet)
• 1 clove gariki
• 1 zai
• 3 art. maspuni parsley yakagurwa
• 1 pini yakagurwa basil
• munyu uye mutsva wepepper yakasviba - kuravira
• 4 tbsp. zvipunu zve crackers
• 4 st. tablespoons mafuta omuorivhi
• mashizha e basil

Usati wabika ndiro ye porcini mushroom muchoto, unofanirwa kuipisa kusvika ku 200 ° C uye kuzora hombe yekubika nemafuta. Isa chingwa chitsva mundiro duku, wedzera mukaka uye usiye kuti unyoro. Iparadzanisa madzinde kubva kune howa uye ucheke zvakanaka. Isa anchovy fillets, gariki, zai rakarohwa, parsley, basil, munyu uye mhiripiri mundiro ine bhekoni. Svetesa chingwa, wedzera kune imwe misa uye usanganise zvakanaka. Gurai musanganiswa mune inverted mushroom caps, ichipararira mumurwi. Isa pahomwe uye usase nezvimedu zvechingwa. Pfaya nemafuta omuorivhi. Bika pasherufu yepamusoro yevheni kwemaminitsi makumi maviri-20 kusvikira kumusoro kwasvibiswa. Bvisa uye utonhorere kwemaminitsi mashomanana usati washumira, usasa nebasil.

Kubika ndiro ye porcini mushroom inopera

Chimiro:

• 500 g white howa
• 1 kg yematate
• onion
• 1,5 makapu madiki pizi
• 3 Art. tablespoons mafuta emiriwo
• 3 art. spoons cream
• 200 ml yemvura
• dill kana parsley - kuravira
• munyu.

Kuti ugadzirire ndiro ye porcini howa nekupera simba, unofanira kucheka howa yakasvuurwa uye yakashambidzwa kuita zvidimbu uye stew mumafuta emiriwo pamwe chete nehanyanisi yakagurwa kusvikira hafu yakabikwa. Zvadaro wedzera mbatatisi akachekwa rectangles, mvura shoma kana howa muto, munyu uye simmer imwe 10-15 maminitsi. Mushure maizvozvi, wedzera mapeas maduku uye simmer kusvikira wanyatsoibva (wedzera peas yakaibva panguva imwe chete sembatatisi). Maminitsi mashomanana vasati vagadzirira, dururira mukrimu. Fukidza nemishonga yakachekwa usati washumira.

Nzira yekubika sei ndiro yakaomeswa porcini mushroom

Chimiro:

• 500 g yakaomeswa porcini howa
• 250-300 g yakabikwa kana 60-70 g yakaomeswa porcini howa
• 50 g kusvuta bhekoni
• 40 g mafuta
• 1 girobhu racho
• munyu
• mhiripiri
• 2-3 tbsp. spoons sour cream
• 1-2 madomasi
• 10-12 mbatatisi
• mvura
• dill
• parsley.

Usati wagadzirira ndiro yakaomeswa porcini howa, cheka howa uye anyanisi, stew mumafuta, kuwedzera seasonings. Cheka mbatatisi muzvidimbu kana kucheka muzvikamu zvina, kubika mumvura shoma shoma, shandisa mvura, tumira mbatatisi kune pani yemoto kana ndiro. Isa porcini mushroom pamusoro, simmer kwemaminitsi mashomanana kuitira kuti mbatatisi izere nehowa muto. Paunenge uchishumira, shongedza nematomatisi zvimedu nemishonga.

Recipe ye pickled porcini howa

Iko kuumbwa kwezvigadzirwa zvekubika ndiro yepickled porcini mushroom ndeiyi inotevera:

• 500 g mutsva kana 250 g mugaba porcini howa
• 50 g mafuta
• 1-2 mababu
• 8-10 mbatatisi yakabikwa
• munyu
• caraway,
• (muto)

Zvinoenderana neresipi yepickled porcini howa, iwe unofanirwa kutanga wacheka howa kuita cubes, bhakoni kuita cubes uye stew pamwe nehanyanisi akachekwa, kana uchida, wedzera muto mudiki. Cheka mbatatisi mu cubes kana zvimedu, fry nebhekoni yakasara kusvikira chiedza chekrispy crust chichigadzira. Sanganisa howa nembatatisi, nguva nemunyu uye caraway mbeu uye fry kwemaminitsi akawanda.

Kune imwe dhishi, stewed karoti kana kabichi akakodzera, pamwe chete nesaladhi yemiriwo mbishi.

Kudya ndiro ye porcini howa

Chimiro:

• 500 g white howa
• 1 girasi rekrimu
• 1 st. chipunu chemafuta

Kune chikafu chekudya che porcini mushroom, svuura, sukurudza uye scald, wozocheka kuita zvidimbu, munyu uye zvishoma fry. Mushure mezvo, zviise muhari kana pani uye udururire cream yakabikwa. Sungai parsley uye dill greens, isa sinamoni, cloves, pepper, bay leaf pakati peboka, uye uise muhari - muhowa. Munyu mahowa, vhara nechifukidzo uye uise muvheni inopisa zvishoma kweawa 1 kuti uite. Kana howa hunenge hwagadzirira, bvisa mashizha akasungwa, uye shandisa howa mundiro imwechete iyo yavakabikwa.

Dry porcini mushroom recipe

Chimiro:

• 900 g white howa
• 1,2 kg yematate
• 80 g tomato puree
• 180 g onion,
• 140 g karoti
• 50 g parsley
• 160 g turnip
• 200 g madomasi
• 20 g furawa
• 80 g muriwo
• 20 g bota
• 1 boka reparsley
• 1 bunch ye green dill
• 1-2 bay mashizha
• mhiripiri shoma shoma
• munyu - kuravira.

Maererano nekamukira iyi, ndiro kubva kune yakaoma porcini howa dzinofanira kutanga kushambidzwa, kubikwa, kudonhedzwa, kuchekwa kuita zvidimbu zvakakura uye zvakakangwa mumafuta emiriwo mupoto ine gobvu pasi. Zvadaro wobva wawedzera muto wehowa inopisa, wedzera tomato puree, mashoma peppercorns yakasviba, bay leaf uye simmer kwemaminitsi gumi. Fry the mbatatisi wedges uye zvakasiyana, mumafuta emiriwo, akachekwa hanyanisi, karoti, parsley midzi uye turnips. Dilute hupfu hwakakanyiwa mubhotela neyakatonhora howa muto uye sanganisa nehowa pamwe nemiriwo yakagadzirwa uye mbatatisi. Sakanidza zvinhu zvose zvakanaka uye ramba uchipisa pamoto muduku kwemaminitsi 10-15. Pakupera kwesadza, isa matomatisi akachekwa kuita zvidimbu uye rega afashaire. Isa chikafu chakapedzwa pandiro, usasa neparsley yakagadzirwa zvakanaka uye dill.

Casserole ye porcini howa uye pasta.

Chimiro:

• 200 g pasta kana noodle
• Mvura
• munyu
• 400 g munyu kana poached porcini mushroom mujusi yavo
• 2 mababu
• 60-80 g inosvuta chiuno
• 2 mazai
• 1½ makapu mukaka
• munyu
• mhiripiri,
• 1 tbsp. chipunu chekisiki yakashapa
• 1 Art. chipunu che grated cheese
• 1 tbsp. chipunu chebhota.

Isai pasta mumvura inopisa ine munyu uye gadzirai kusvikira yakabikwa, irasire mucolander, mucheke kuita zvidimbu 2-3 cm kureba. Cheka chiuno chinopfungaira mudiki cubes uye dzorera zvakare. Mumafuta anoguma, fry the mushroom akachekwa uye anyanisi. Isa zvigadzirwa zvakagadzirirwa muzvikamu muforoma kuitira kuti pave nepasita kana noodles muzasi uye kumusoro. Dururirai musanganiswa wezai-mukaka wakarungwa nemunyu uye mhiripiri pamusoro, bhurasha nekrimu yakashapa uye usasa ne grated cheese. Bika pahupamhi hwepakati (180-200 ° C) kusvikira ndiro yacho yakasvibiswa uye yakabikwa. Shumira makarotsi akabikwa uye beet kana tomato saladhi sendiro yedivi. Iyo casserole inogona kugadzirwa nemafuta akanyungudutswa kana margarine, mune iyo kesi inogona kushumirwa neyakaomeswa ham yakachekwa.

Festive ndiro ye porcini howa

Chimiro:

• 200 g porcini howa yakabikwa mujusi yavo
• 150 g nyama yakabikwa kana yakakangwa
• 200 g pasta kana 8 mbatatisi
• 2 tbsp. zvipunu zvebhota kana margarine
• 2 mukombe wemukaka
• 2-3 mazai
• munyu
• grated cheese kana pasi breadcrumbs

Birai pasta, mbatatisi inogona kuva mbishi kana yakabikwa. Howa, nyama uye zvimwe zvigadzirwa zvinoiswa muzvikamu mune fomu rakazorwa kuitira kuti pasi nepamusoro zvidimbu zvive pasta kana mbatatisi. Sanganisa mazai akarohwa nemukaka, mwaka uye mudururire musanganiswa mune zvigadzirwa zvakaiswa muforoma, isa zvimedu zvebhota pamusoro uye usasa ne grated cheese kana pasi breadcrumbs. Bika pakupisa kwepakati kusvikira dhishi yefestive ye porcini mushroom yakabikwa uye yakasvibiswa. Kana mbatatisi yakasvibirira yakashandiswa, saka tembiricha yevheni inofanira kunge yakaderera zvishoma pane kushandisa mbatatisi yakabikwa, sezvo munyaya iyi nguva yekubika yakareba (40-45 maminitsi). Shumira nebhota rakanyunguduka kana sour cream uye yemiriwo saladhi mubhoti regravy.

Nguruve ndiro ine porcini howa

Chimiro:

• 200 g itsva, isina kubikwa porcini howa
• 100 g nyama yakakangwa kana yakabikwa
• 100 g bacon nyama yenguruve
• 1 girobhu racho
• 2 madomasi
• 1 pickled cucumber
• 1 parsley midzi
• munyu
• mhiripiri
• tomato puree
• 1 girazi remupunga
• mvura
• nyama cube muto
• pasi crackers kana grated cheese
• ruomba.

Yakachekwa porcini howa, nyama uye seasonings mundiro imwe uye mwaka. Fashaidza mupunga zvakasiyana mumvura ine munyu kuitira kuti uwane porridge inoputika. Isai yakawanda yemupunga mune fomu yemafuta kuitira kuti ivhare zvachose pasi uye kumativi. Pakati pepakati, ita kuora mwoyo uko kuisa porcini howa yakabikwa nenyama, akachekwa tomate uye cucumber. Ivhara musanganiswa nemupunga wasara. Kana zvigadzirwa zvakanyanya kuoma, zvisasa zvishoma nemuto. Fukidza nevhu breadcrumbs kana grated cheese pamusoro uye uise zvimedu zvebhota. Bika kusvikira nyama yenguruve ine porcini howa yakasvibiswa zvishoma. Shumira ne sour cream sauce, miriwo yakabikwa uye saradhi yemuriwo mbishi

Kugocha ne porcini howa.

Chimiro:

• Xnumx Beef Tenderloin
• 15 g yakaomeswa porcini howa
• 140 g mbatatisi
• 50 g hanyanisi
• 25 g bota
• 10 g chizi
• 2 st. mapuniko ekirimu yakasviba
• 3 g parsley
• 20 g madomasi matsva
• munyu
• mhiripiri

Chenesa nyama kubva kumafirimu, cheka kuita zvidimbu, munyu, pepper uye fry mune pani inopisa inopisa kumativi ose maviri. Separate fry akachekwa yakabikwa porcini howa, hanyanisi uye matomatisi. Birai uye fry mbatatisi, woisa nyama mupani, isa howa, anyanisi uye tomate pairi, uye pedyo nayo - mbatatisi yakakangwa, dururira kirimu yakashapa uye usasa ne grated cheese. Isa muchoto kuti ubike. Fukidza neparsley usati washumira. Patafura, iva nechokwadi chekushanda mune pani inopisa.

Turkey ine pickled howa, yakabikwa mukisiki yakasviba.

Chimiro:

• 500 g yehutu
• 1 kapu yakabikwa porcini howa
• 2 st. maspuni ruomba
• 1 mukombe muto wakasviba
• 2 st. tablespoons grated cheese
• 1 st. chipunu cheparsley kana dill

Fashaidza turkey, pulp, kunze kwe sirloin, cheka kuita zvidimbu, fry mu butter, wedzera kirimu yakashapa (chikamu) uye inodziya. Isa iyi misa mune diki frying pani, uye isa chimedu chefillet pamusoro, shongedza nema pickled porcini howa akachekwa kuita zvidimbu, udire pamusoro peyasara kirimu yakashapa, usasa ne grated chizi, usasa nemafuta akanyunguduka uye ubike muchoto. Usati washumira ndiro, isase neparsley yakagurwa kana dill.

Chikafu cheporcini howa mune inononoka cooker

Chimiro:

• porcini howa - 500 g
• mbatatisi - 8 pcs.
• hanyanisi - 1 pcs.
• ruomba - 50 g
• munyu
• mhiripiri nhema
• parsley kuravira

Kubika ndiro ye porcini mushroom mubiki inononoka, fry iyo onion yakagurwa mubhotela mupani kusvikira ndarama yakatsvuka, wozoiendesa kune ndiro yekubikira. Wedzera howa akachekwa mumakamuri, mbatatisi akachekwa mumakumbo makuru uye mudururire 2 makapu emvura. Wedzera munyu, mhiripiri uye isa timer kwemaminitsi makumi mana muSTEW mode. Gadzirisa neparsley usati washumira.

White howa mune sour cream.

Chimiro:

• 500 g masango machena howa
• 100 g kirimu yakasviba
• 2 mababu
• mafuta ekubikisa,
• munyu.

Shamba uye uchenese porcini mushroom, ucheke kuita zvidimbu. Peel onion uye ucheke muzvindori zvehafu. Dururira mafuta mashoma emiriwo mundiro yemulticooker uye gadzira mu "Baking" mode kwemaminitsi makumi mana. Zvakanakisisa fry the howa nechivharo chakazaruka kuitira kuti ndiro irege kushanduka kuva yakanyanya mvura. Mumaminitsi makumi maviri. wedzerai onion yakagurwa uye rambai muchibika nevhavha yakavharwa kusvika pakuguma kwepurogiramu. Wedzera sour cream uye munyu. Bika mu "Kudzima" mode kune mamwe maminetsi mashanu. Shumira yakasaswa nemishonga.

Porcini howa nemuto.

Chimiro:

• 300 g white howa
• 1 girobhu racho
• mafuta ekubikisa
• ruomba
• bhuruu eiii
• clove
• munyu
• pasi pasi peputi

Kubika nguva - 40 min.

Peel, geza uye ucheke hanyanisi. Chenesa howa machena uye ucheke kuita zvidimbu. Isa mundiro yemulticooker uye gadzira muSimmer mode kusvika yanyorova. Kanda howa mucolander, rega mvura ibude. Dzorera howa mundiro yemulticooker, wedzera hanyanisi, mafuta uye fry muBaking mode kwemaminitsi gumi nemashanu. Zvadaro dururira mukrimu, wedzera akachekwa girini hanyanisi, clove uye bikai mamwe maminetsi mashanu mune imwecheteyo modhi.

 White howa nekrimu.

Chimiro:

• 500 g white howa
• 3 Art. l. ruomba
• 1 clove gariki
• 200 ml kirimu
• 1 tsp lemon peel
• 3 zana. l. grated sыra
• pasi pasi peputi
• grated nutmeg
• munyu

Kubika nguva - 15 min.

Howa negariki zvakachena, geza uye ucheke. Dururira mafuta mundiro yemulticooker, isa porcini howa uye fry mukubika mode kwemaminitsi gumi. , wedzera garlic, cream, lemon zest, pepper, munyu, nutmeg. Fukidza cheese pamusoro uye gadzira mamwe maminetsi mashanu mune imwechete mode.

White mushroom uye huku ndiro

Chimiro:

• 600 g nyama yehuku
• 150 g chero yakabikwa porcini mushroom
• 2 misoro yeeiii
• 2 garlic cloves
• 100 ml yemafuta emuriwo
• 1 Art. l. tomato paste
• dill
• pasi pasi peputi
• munyu

Shambai huku, mucheke kuita zvidimbu uye fry mumafuta emichero. Peel onion, sukurudza, gurai zvakanaka uye uwedzere kune huku. Munyu yakagochwa, mhiripiri, isa porcini mushroom, tomato paste uye udururire mumvura shoma. Maminitsi mashanu vasati vagadzirira, wedzerai garlic yakapfuura nemudhindi kune ndiro ye porcini howa nehuku uye usasa nedhiri yakanyatsoshambidzwa uye yakanyatsochekwa.

Fried caps of fresh porcini mushrooms.

Chimiro:

• 600 g caps ye fresh porcini howa
• 3-4 tbsp. maspuni emafuta emiriwo kana mafuta,
• 4–5 st. zvipunu zveupfu
• munyu
• mhiripiri.

Ichangobva kutorwa porcini mushroom inocheneswa mune yakaoma fomu. (Kana howa huchida kushambidzwa, saka hunofanira kuomeswa pamucheka.) Gurai makumbo ehowa uye muashandise kugadzira imwe ndiro. Pisa mafuta kuitira kuti apfungaire zvishoma, nyura yose porcini mushroom mairi, zvishoma zvishoma pakutanga kune rumwe rutivi, uye kune rumwe rutivi. (Kana porcini howa hukaputsika, uhuputire muupfu. Inopa imwe kuoma kune pamusoro pehowa yeporcini.) Isai howa yakakangwa mundiro, isa munyu uye mudururire pamusoro pemafuta akasara mushure mekukangwa.

Shumira nembatatisi yakakangwa kana yakabikwa uye saradhi yemuriwo mbishi.

Yakakangwa yakaomeswa porcini howa.

Chimiro:

• 9-10 yakakura yakaomeswa porcini howa
• 250 ml yemukaka
• 1 zai
• 4–5 st. maspuni evhu breadcrumbs
• 3-4 tbsp. zvipunu zvemafuta
• mvura
• munyu
• mhiripiri.

Sukurudza porcini howa zvakakwana uye soak kwemaawa 3-4 mumukaka wakasanganiswa nemvura. Zvadaro fashaidza mumvura imwe chete. (Iyo decoction inoshandiswa kugadzira muto kana muto.) Fukidza porcini howa nezvinorungwa, nyura muzai rakarohwa, wozoumburudza muzvimedu zvechingwa nemunyu nemhiripiri. Fry porcini howa kumativi ose maviri mumafuta anopisa kusvika kune ndarama. Shumira nembatatisi yakakangwa (kana mashed mbatatisi), horseradish muto uye cucumber uye tomato (kana mhiripiri tsvuku) saladhi.

White howa "Rosy".

Chimiro:

• 600 g white howa,
• 200 g bota
• 150 g furawa
• 1 girobhu racho
• dill
• clove
• munyu
• mhiripiri
• shuga
• vhiniga

Peel the porcini mushroom, cheka uye uise mupani yakanyunguduka nemafuta akanyunguduka. Munyu, pepper, kuwedzera shuga uye vhiniga. Fry porcini mushroom kwemaminitsi 5-7, wobva wawedzera hupfu, uwedzere mvura shoma, dill yakakoswa zvakanaka, hanyanisi uye clove. Ramba uchipisa kwemaminitsi makumi matatu pamoto muduku. Pakupera kwefrying, bvisa anyanisi uye usasa ndiro yakapedzwa nevhiniga.

Appetizer yehuku ne porcini mushroom.

Chimiro:

• 500 g huku
• 200 g white howa
• 2 tbsp. cream zvipunu,
• 1 st. spoon, mayonnaise
• 1 soup. chipunu chetomato paste
• pasi pasi peputi
• mhiripiri tsvuku pasi
• shuga
• munyu

Kubika nguva - 40 maminitsi

Isa chicken fillet mune kaviri boiler uye kubika kwemaminitsi 25-30. Chengetedza porcini howa mune kaviri boiler kwemaminitsi makumi maviri-20. Sakanidza zvakakoshwa porcini howa uye huku nyama, munyu.

Sanganisa mayonnaise, kirimu, tomato paste uye sanganisa. Wedzera munyu uye shuga. Dururirai musanganiswa uyu pamusoro penyama ne porcini mushroom, shandisai tsvuku tsvuku uye dema uye musanganise zvinyoro.

Chikafu che porcini mushroom muhari

Kuumbwa kwendiro ye porcini mushroom muhari ndezvinotevera zvigadzirwa:

• 1½ litres yehowa muto
• 200 g kabichi
• 2 mbatatisi tuber
• 1 girobhu racho
• 1 karoti
• 30 g yakaomeswa porcini howa
• 50 g yetomato peta
• 100 g kirimu yakasviba
• 1 bunch ye green dill
• 1 boka reparsley
• 1 tablespoon oiri yemafuta
• munyu.

Kubika nzira: Peel, geza, gurai makaroti nehanyanisi zvakanaka, gadzirai mumafuta emichero mupani. Geza dill neparsley, gurai zvakanaka. Shamba mbatatisi, peel, ucheke mu cubes. Geza uye ucheke kabichi. Uyai muto muhari kumota, wedzera pre-yakanyoroveswa porcini mushroom, kubika kwemaminitsi gumi nemashanu, isa mbatatisi uye kabichi, munyu, kubika kwemaminitsi gumi. Wedzera sautéed miriwo uye tomato paste, uuye kuchoto kusvikira zvinyoro. Paunenge uchishumira, shandisa sour cream uye usasa nemishonga.

Ona nzira yekubika porcini howa muvhidhiyo, iyo inopa ese ezve culinary tricks uye zvakavanzika.