Mhuri yeRyadovkovye ine marudzi anopfuura 100 emitumbi ye fruiting. Pigeon rowing (bluish) ihowa hweagaric hunodyiwa hwemhuri iyi. Kashoma, saka inokosheswa kunyanya pakati peavo vanonhonga howa vanonyatsoziva nayo.
Pazasi pane tsananguro yakadzama uye mufananidzo wemutsetse wenjiva, uchibatsira vanonhonga howa vanotanga kuti vazive chitarisiko chayo uye humwe hunhu.
Tsanangudzo yemutsetse wenjiva uye misiyano kubva kune chena siyana
Latin zita: Tricholoma columbetta.
Mhuri: Zvakajairika.
Synonyms: bluish row.
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Ngowani: hemispherical kana bell-shaped, nyama, muhupamhi inogona kusvika kusvika 12 cm. Sezvavanokura, chivharo chinovhurika chova chakati sandara, uye mativi acho anokotama. Pakati, unogona kazhinji kuona tubercle duku. Iyo yepamusoro inonamira, mumienzaniso midiki ine radially fibrous nekuvapo kwemakero akareruka. Ruvara rwecap ichena, dzimwe nguva nepingish kana bluish mavara.
Gumbo: kureba kusvika masendimita gumi, ukobvu kusvika masendimita matatu, akatenderedzwa, kunyange kana kudonhera pasi. Iyo yepamusoro ine silky, yakatsetseka, fibrous, dense mukati. Rudzi rwezinde remutsetse webluish chena, uye bhururu-ruvara rwegirini tint rinoonekwa pazasi.
Pulp: elastic, dense, nyama, ruvara ruchena. Kunhuwa uye kuravira kunofadza, asi kusinga nzwisisike. Paunosangana nemhepo, pulp yefungus inowana pink tint, uye pasi pesimba rekushisa kwepamusoro inova tsvuku.
Rekodhi: mahara, yakafara, kazhinji, chena pazera diki, uye nekufamba kwenguva kuwana tsvuku-tsvuku ruvara.
Edibility: howa hunodyiwa.
Application: yakakodzera kugadzirira ndiro dzakasiyana-siyana uye kugadzirira kwechando. Pigeon row yakanaka mune soups uye sosi. Inoshongedza zvakakwana tafura yefestive nenzira yepickled kana salty snack. Muviri wemichero wakaomeswawo kuchengetedza kwenguva refu. Vazhinji vane ruzivo vanonhonga howa vanocherekedza kuti howa uhu hunopa kuravira kwakasiyana kune ndiro dzenyama. Nekudaro, usati wabika, inofanira kunyikwa mumvura inotonhora, uye wobva wabikwa kwemaminitsi gumi nemashanu. Zvose vechidiki nevakuru zvienzaniso zvinoshandiswa pakudya. Mukuwedzera, kunyange iyo miviri yezvibereko iyo yakapona mazaya ekutanga yakakodzera kugadzirwa. Unhu hwakadai hwekuravira hunokurudzira vanoda vanoda "kuvhima vakanyarara" kuti vadzidze tsananguro uye pikicha yenjiva mutsara howa, kuti usarasika mudondo.
Kufanana uye kusiyana: rudzi urwu rwakafanana nemutsara wakachena (Tricholoma album) - howa ine chepfu ine ngozi. Nekudaro, misiyano pakati penjiva mutsara uye chena akasiyana ari nyore kuona. Kunhuhwirira kunopinza kunosemesa kunobva kune yekupedzisira, iyo inobatsira kuona edible yehowa.
Paradzira: bluish row imhando isingawanzowanikwi mumhuri yayo. Howa hunokura zvakanyanya mumasango akasanganiswa uye ane maruva. Kazhinji kazhinji inogona kuoneka pedyo nemabirches nemiouki. Dzimwe nguva inogona kugara mumafuro nemafuro. Inokura imwe kana mumapoka madiki kubva Nyamavhuvhu kusvika Gunyana.
Isu tinokupa iwe kuti utarise mamwe mashoma mafoto emutsetse wenjiva, zvichikubvumidza kuti utarise kutaridzika kwayo zvakadzama:
Rangarira kuti kune chero munhu anonhonga howa mutemo wekuti "kana usina chokwadi - usautore!" inoshanda. Kana zvisina kudaro, unogona kuisa hutano hwako uye kunyange hupenyu pangozi. Kune avo vachangotanga nzira yeanonhonga howa, tinokupa zano kuti utore vamwe vane ruzivo vaunoshanda navo kusango kana kuzviganhurira kune anojairika uye anozivikanwa marudzi emitumbi inobereka michero.