Kune vazhinji vedu, chitubu ndiyo nguva yekuita chitubu chekuchenesa, kuchenesa imba yedu uye kubvisa zvinhu zvisina basa. Asi zvakare inguva yakanaka yekushandura chitarisiko chedzimba dzedu nekugadzira inoshamisa vegan patio. Ingo tevera matanho mana akareruka kuti unakirwe nekuona nyuchi, shiri uye zvimwe zvisikwa zvichakwezvwa neinogamuchirwa mamiriro awakagadzira muzhizha.
1. Kukwezva nyuchi
Kuona kunonyevenutsa kwenyuchi dzichitenderera maruva anotumbuka ndicho chimwe chezvikonzero nei vanhu vazhinji vachida chirimo. Pamusoro pazvo, nyuchi dzinodiwa kusvibisa michero nemiriwo yedu. Mumakore achangopfuura, nyuchi dziri mungozi yekutsakatika, saka tinofanira kutarisira kugara kwavo zvakanaka.
Lavender yakanakira kukwezva nyuchi dzeuchi, bumblebees uye butterflies. California lilac chimwe chirimwa chinokwezva nyuchi nemabumblebees. Asi kushandisa mishonga yezvipembenene kana mishonga yesora pamiti yako kunofanirwa kudzivirirwa nekuti mishonga iyi ine chepfu kunyuchi. Pane kudaro, sarai mibhedha nemaoko uye shandisai mishonga yekurwisa zvipembenene.
Pakupedzisira, chinhu chakakosha muhupenyu hwenyuchi mubindu rako chichava bhati renyuchi. Kugadzira kugeza nenyuchi, zadza mugaba remvura isina kudzika nehurungudo kana matavi kuitira kuti nyuchi dzigone kumhara kuti dzinwe. Kana iwe uchivandudza mvura zuva rega rega, nyuchi dzinoyeuka kuti dzinogona kudzoka pachivanze chako kuzonwa chinwiwa chinozorodza.
2. Kuona shiri
Shiri hadzisi zvisikwa zvakanakisa chete; iwo anonakidzawo kuona, uye kunyanya akanaka kuzviita mubindu rako. Kunyangwe iwe uine yadhi diki uye usingakwanisi kudyara maruva akakwana kukwezva nyuchi, edza kutenga kana kugadzira yako wega shiri yekudyisa kana kugeza.
Shiri dzinoda mvura yekunwa, kuchenesa minhenga, uye kubvisa zvipembenene, saka kugezesa shiri mubindu rako kunogona kuva kurapa iwe neshamwari dzako dzine mapapiro. Zviri nani kuramba mudziyo wekrete - idzi dzakanyanya kuoma kushambidza uye dzinogona kuputika munguva yechando kubva kunotonhora. Nzvimbo yakanaka yekuisa bhati yeshiri iri mumumvuri uye kwete pedyo neimba, asi kuitira kuti iwe ugone kuiona nepahwindo. Yeuka kuchenesa shiri yako yekugezera mazuva mashomanana, kunyanya kana green algae inotanga kuonekwa.
Kana iwe usingafariri kuchengeta bhati rako, tenga chikafu cheshiri, iyo inzira yakanaka yekukwevera shiri dzakawanda kuseri kwemba yako. Unogona kutenga girazi kana purasitiki yekudyisa kuti utarise shiri dzichibhururuka dzichipinda mukurapwa kwako. Usakanganwa kushandura chikafu chako mazuva mashoma, kunyanya mumamiriro ekunze anodziya apo mabhakitiriya uye mold zvinokura.
3. Ndarangarira zvino
Kudyara michero yako yaunofarira uye miriwo mubindu rako pachako ndiyo nzira yakakwana yekuchengetedza mari (nekuti haufanirwe kuenda kuchitoro) uye kubatsira nharaunda uye hutano hwako.
Chinhu chekutanga chaunofanira kufunga nezve mbeu dzekudyara, iyo inonyanya kukosha kana uine nzvimbo shoma. Ramba uchifunga kuti kune michero yakawanda inoshamwaridzana nenyuchi yakadai semablackberries, magaka, mhiripiri, raspberries, manhanga, sitirobheri, manwiwa, negariki yemusango. Dyara mbeu dzezvirimwa izvi uye uve nechokwadi chekuti gadheni rako richazadzwa nebuzz painotumbuka.
Mukuwedzera, bindu ndiro mukana mukuru wekuita basa remuviri, iyo dzimwe nguva ndiyo yakanakisisa yekurapa kunetseka kwose.
4. Kufonera shamwari
Saka yako vegan gadheni iri kutumbuka uye kunhuhwirira. Nhanho inotevera ndeye kuve nevegan BBQ! Iwe unogona kugamuchira shanduko yemwaka nekuzvinyudza iwe negrill nyowani. Nekudaro, iyo yekare haizovharidzi mamiriro ezvinhu kana iwe ukabika miriwo yako yakura kubva pachivanze chako. Saka pfeka apron yako, ridza redhiyo kunziyo yaunofarira, uye koka shamwari dzako kuti dziuye kune vegan tofu BBQ!