Nguva yekudyara mbesa dzekabichi muna 2022 zvinoenderana nekarenda yemwedzi

Nguva uye sei kudyara kabichi

Nguva yakanakisisa yekudyara kabichi ndiyo kupera kwaApril (1).

Nzvimbo yakakodzera pane saiti ndiko kwakakura magaka, gariki, hanyanisi, mbatatisi, makarotsi kana maruva gore rapfuura. Asi mushure meradishes, radishes, turnips kana arugula, haugoni kuisa!

Mbeu yekabichi inodyarwa mumakomba ane dhayamita 0,5 m. Usati wadyara, 1 bucket ye humus kana manyowa inowedzerwa kune rimwe nerimwe gomba. Zvadaro diridza zvakanaka. Kana mvura yabatwa, dzinotanga kudyara - mhodzi nhatu dzinodyarwa mugomba rimwe nerimwe kureba kwemasendimita gumi kubva kune imwe kusvika pakadzika 3 - 10 cm (2). Pamusoro nevhu rakaoma. Uye zvino - jira remadota (richadzivirira mbesa kubva kune zvirwere).

Mazuva anofadza ekudyara mhodzi dzekabichi zvinoenderana nekarenda yemwedzi: 13 - 15, 21 - 22 Kubvumbi.

Mazano ekutarisira zvirimwa zvekabichi

Mushure mekudyara mbeu, zvinokurudzirwa kuvhara makomba nemucheka usina kugadzirwa - ichadzivirira ivhu kubva pakuoma uye kudzivirira mbesa kubva kune cruciferous flea. Apo kabichi inomera, jira risina kugadzirwa rinofanira kusimudzwa uye kuiswa pama arcs, kuitira kuti zvinomera zvive nenzvimbo yekukura.

Apo mbesa dzine mashizha ekutanga echokwadi, kubva pamatatu matatu iwe unoda kusarudza yakasimba, uye dhonza kunze. Hazvibviri kusiya zvese zvitatu zvinomera - zvichange zvakamanikana uye misoro yekabichi haingasungiri.

Kabichi chirimwa chinoda mwando, zvirimwa zvevakuru zvinodya zvinopfuura malita gumi emvura pazuva (10), saka inoda kudiridzwa kazhinji uye yakawanda, zvichida yakananga mumakomba. Nhamba yekushandisa mvura: 3 - 3 malita pa 5 sq. M mumhepo inotonhorera uye 1 - 6 mumamiriro okunze anopisa. Uye mukupisa kwekabichi, mvura inozorodza pamashizha inobatsira pachiyero che 10 - 0,2 malita pa 0,5 sq.

Kabichi rinofanira kudiridzwa mazuva gumi kusvika gumi nemaviri.

Nzira yekudzivirira sei kabichi kubva kune zvipembenene

Havasi vese vagari vezhizha vanokwanisa kukura goho rakanaka rekabichi - zvipembenene zvinorida zvakanyanya. Vanoita sevashoma, asi vanonyanya kupenga - mumazuva mashoma vanogona kuita makomba mumashizha nemisoro yekabichi. Naizvozvo, zvakakosha kubata navo nenguva.

Iwe unogona, hongu, kushandisa mishonga yemazuva ano, asi zvakadini nevaya vasingagamuchiri makemikari mubindu? Kune mishonga kwavari zvakare.

Kubva kucruciferous fleas

Zvisiri-zvakarukwa zvinhu. Iwe unogona kudzivirira kupindira kwezvipembenene zviduku izvi kana ukavhara mabhedha emakabheji nezvinhu zvisina kugadzirwa - iyo imwechete inowanzovhara tomate, pepper uye eggplants kubva muchando muchirimo. Zvose zvinodikanwa kuisa arcs pamusoro pemibhedha uye kudhonza jira risina kuruka pamusoro pavo. Asi zvakakosha kuti mipendero yezvinyorwa inotsikirirwa zvakasimba pasi. Uye kunyange zvirinani, vamwase nevhu kuitira kuti zvipembenene zvisanyatsokambaira mukati.

Glue misungo. Vanoshanda zvakanaka zvakare. Zvakakwana kuzora mashizha maduku eplywood neglue chero ipi zvayo inononoka uye inoaisa pamibhedha yekabichi. Uye wozoswedera kune kabichi kakawanda - pakuona njodzi, fleas inotanga kusvetuka, uye vazhinji vavo vanonamatira kumisungo.

Vhiniga. Imwe nzira ndeyekupfapfaidza kabichi nevhiniga: dilute 10 malita e0,5% vhiniga kana 9-1 tbsp mu 2 malita emvura. zvipunu zve 70% essence. Mhinduro inoguma inofanira kupfapfaidzwa pamiti kuitira kuti iwane pamashizha kwete kubva kumusoro chete, asiwo kubva pasi. Kugadziriswa kunofanira kuitwa mumamiriro ekunze akaoma.

A decoction yemashizha ematomatisi. Yakagadzirirwa sezvizvi: 4 kg yevana vakachekwa vakacheneswa vanonyoroveswa kwemaawa mana mu 4 malita emvura. Zvadaro bika pamoto muduku kwemaawa 10-2. Muto unofanirwa kunyoroveswa, kucheneswa, kuderedzwa nemvura muchiyero che3: 1 uye kuwedzera 1 g yesipo yemvura - ichabatsira mhinduro kunamatira kumashizha zviri nani.

Kubva kumakonye

Mashizha emakabheji anofara kudya marudzi maviri emakonye - machena machena uye kabichi scoops. Uye mushonga mumwe uchavabatsira.

Burdock infusion. Geda burdock mashizha uye uzadze bhakiti navo nechetatu. Dururira mumvura uye woirega ichibika kwemazuva matatu. Strain. Neiyi infusion, zvirimwa zvinoda kupfapfaidzwa 3-3 nguva nekufamba kwemazuva manomwe.

Mibvunzo nemhinduro dzakakurumbira

Takataura zvekurima kabichi na agronomist-breeder Svetlana Mikhailova - akamubvunza mibvunzo inonyanya kufarirwa yevagari vezhizha.

Zvitubu zve

1. Yakubovskaya LD, Yakubovsky VN, Rozhkova LN ABC yemugari wezhizha // Minsk, OOO "Orakul", OOO Lazurak, IPKA "Publicity", 1994 - 415 p.
2. Fisenko AN, Serpukhovitina KA, Stolyarov AI Garden. Handbook // Rostov-on-Don, Rostov University Press, 1994 - 416 p.
3. Boka revanyori, ed. Polyanskoy AM uye Chulkova EI Mazano evarimi // Minsk, Harvest, 1970 - 208 p.