Ichokwadi chekuti kunwa tii kune mhedzisiro inobatsira pakurasikirwa kwemamwe mapaundi kwagara kuchizivikanwa. Asi kutsvagurudza kwazvino nemasayendisiti kubva kuYunivhesiti yeFribourg (Switzerland) kwakasimbisa ruzivo urwu nechinhu chitsva: zvinoitika kuti iyo iced tii inounza mabhenefiti makuru.
Masayendisiti eSwitzerland aona kuti inotonhorera tii yemakwenzi inopisa zvakapetwa zvakapetwa kaviri macalorie senge inopisa tii. Mumiyedzo, iced tii yakawanikwa ichisimudzira mafuta oxidation uye inotevera simba kuburitswa, ichiwedzera mwero waunopisa macalorie.
Kuti vasvike pamhedziso iyi, vaongorori vakapa makumi maviri nenhatu vanozvipira mishonga yemakwenzi tii. Saka, pazuva rimwe chete, vatori vechikamu vakanwa 23 ml yemiti tii panopisa ye500 ° C, uye rimwe zuva - iyo imwechete tii panopisa ye3 ° C.
Mhedzisiro yacho yakaratidza kuti mwero wekoriori unopisa wakawedzera neavhareji ye8,3% nekudyiwa kwei iced, zvichienzaniswa ne3,7% kuwedzera pamwe nekunwa tii inopisa.
Zvinotaridzika, zvakanaka, ndeapi manhamba, mamwe madiki. Asi avo vanoziva zvakawanda nezvekudzikisa huremu vanonzwisisa kuti hapana mapiritsi emashiripiti nekutenda kwaunobva warasikirwa nehuremu hwakawanda. Kuderedza uremu ibasa rinogara richirwadza, riine kudya kunovaka muviri, kutevedzera hutongi hwekunwa, uye kurovedza muviri. Uye kana zvese izvi zvinhu zvikaitika muhupenyu hwako, mamwe mapaundi anoenda nekukurumidza. Uye pakatarisana neshure kweiri rakarongeka basa, aya ma8,3%, ayo iced tii inowedzera kukarori kupisa, haicharatidzika kunge isingakoshi.
Yakanaka uremu mhedzisiro!
Iva noutano!