Mukati
Malic acid ndeyekirasi ye organic acids uye iri isina kuchena crystalline poda ine munyu unonaka. Malic acid inonziwo oxysuccinic, malanic acid, kana inongodomwa nekodhi yeE-296.
Michero yakawanda yakavava nemimwe miriwo yakapfuma mu malic acid. Inowanikwawo mune zvigadzirwa zvemukaka, maapuro, mapeya, birch sap, gooseberries, tomate, uye rhubarb. Huwandu hwemalic acid hunogadzirwa nekuvirisa.
Pamabhizinesi, malanic acid inowedzerwa kune dzakawanda zvinwiwa zvinwiwa, zvimwe zvigadzirwa zveconfectionery, uye mukugadzirwa kwewaini. Inoshandiswawo muindasitiri yemakemikari kugadzira mishonga, makirimu nezvimwe zvekuzora.
Malic acid chikafu chakapfuma:
Zvizhinji zvehunhu hwemalic acid
Kwenguva yekutanga malic acid yakasarudzika muna 1785 namuSweden wemakemikari uye wemishonga Karl Wilhelm Scheele kubva kumaapuro egirini. Kupfuurirazve, vesaenzi vakaona kuti malanic acid inogadzirwa zvishoma mumuviri wemunhu uye inoita chinhanho mune metabolic maitiro emuviri, kucheneswa kwayo uye kupiwa simba.
Nhasi, malic acid inowanzo kuve yakakamurwa kuita maviri mafomu: L uye D. Muchiitiko ichi, iyo L-fomu inoonekwa seinobatsira muviri, nekuti zvakasikwa. Iyo D-fomu inoumbwa patembiricha yakakwira nekudzikiswa kweD-tartaric acid.
Malic acid inoshandiswa nema microorganisms mazhinji pakuvirisa. Kazhinji inoshandiswa muindasitiri yezvikafu seyakagadzika, acidity mutongi uye munhuwi wekunaka.
Zvezuva nezuva zvinodiwa zvemalic acid
Nutritionists vanotenda kuti kudiwa kwemuviri kune malic acid kuchagutsikana zvizere nemaapuro 3-4 pazuva. Kana huwandu hwakaenzana hwezvimwe zvigadzirwa zvine iyi asidhi.
Iko kudiwa kwemalic acid inowedzera:
- kuderera mukugadzirisa kwemagetsi mumuviri;
- kuneta;
- iine acidification yakawandisa yemuviri;
- nekugara uchiputika ganda;
- matambudziko nematumbo emudumbu.
Iko kudiwa kwemalic acid kwaderedzwa:
- pamwe neutachiona (kuvava, herpes);
- kusagadzikana mudumbu;
- kusawirirana kwevanhu.
Iko kunwiwa kwemalic acid
Iyo asidhi inogadziriswa nyore nyore mumvura uye inokurumidza kunwiswa nemuviri.
Inobatsira zvivakwa zvemalic acid uye zvazvinoita pamuviri:
Malic acid inoita basa rakakosha mukugadzirisa maitiro. Inochenesa muviri, inogadzirisa iyo acid-base chiyero mumuviri. Mune pharmacology, malic acid inoshandiswa mukugadzira zvinodhaka zvekusakara, inosanganisirwa mune laxatives.
Kubatana nezvimwe zvinhu
Inokurudzira kunwa kwakazara kwesimbi, inopindirana nemavitamini, uye inosungunuka mumvura. Inogona kugadzirwa mumuviri kubva kune succinic acid.
Zviratidzo zvekushaya kwemalic acid:
- kutyorwa kweasidhi-base chiyero;
- mapundu, kutsamwa kweganda;
- kudhakwa, kusagadzikana kwemagetsi.
Zviratidzo zvekuwedzeredza malic acid:
- kusagadzikana munzvimbo yepigastric;
- kuwedzera kwekunzwa kwemazino enamel.
Zvinhu zvinokanganisa zvirimo zvemalic acid mumuviri
Mumuviri, malic acid inogona kugadzirwa kubva ku succinic acid, uye zvakare inobva muzvokudya zvine iyo. Nhamba yakakwana ye malic acid mumuviri inokonzerwa, kunze kwekushandiswa kwezvigadzirwa zvakakodzera, nemaitiro ezuva nezuva uye kusavapo kwemaitiro akaipa (kusvuta uye kunwa doro zvakanyanya). Kuita zvemuviri kunokurudzira muviri kutora zvirinani zvinovaka muviri, kusanganisira malic acid.
Malic acid yerunako uye hutano
Malic acid, kana mailic acid, inowanzo kuwanikwa mumakrisamu akasiyana siyana ane hunyoro, kuchenesa uye kupokana-nehutachiona. Saka mukuumbwa kwemafuta, iwe unogona kazhinji kuwana zvigadzirwa zve lingonberry, cherry, apuro, gomo dota, uko malic acid iri chinhu chakakosha.
Malanic acid inonatsa ganda zvinyoro nyoro nekuparadza vakafa maseru eganda, nokudaro ichigadzira peeling mhedzisiro. Panguva imwecheteyo, makwinya akatsetseka, iwo akadzika matanda eganda anovandudzwa. Makore ezera anopera, kugona kweganda kuchengetedza hunyoro kunowedzera.
Malic acid inogara iri shamwari kumamaki ekumeso ekugadzira. Kune vanoda maitiro akadaro, hachisi chakavanzika kuti ganda rinotevera masks emichero (apuro, apurikoti, rasipibheri, cherry, nezvimwewo) rinotsvedzerwa uye rinowedzera kuwedzera, kutsva uye kuzorora.