Kukosha kwehutano uye makemikari akaumbwa.
Tafura inoratidza zvirimo zvinovaka muviri (macalorie, mapuroteni, mafuta, makabhohaidhiretsi, mavitamini uye mamineral) pa 100 magiramu chinodyiwa chikamu.
| Nutrient | uwandu | Norm ** | % yeyakajairika muna 100 g | % yeyakajairwa mu100 kcal | 100% zvakajairwa |
| Calorie kukosha | 335 kcal | 1684 kcal | 19.9% | 5.9% | 503 d |
| MaProteins | 8.98 d | 76 d | 11.8% | 3.5% | 846 d |
| mafuta | 4.24 d | 56 d | 7.6% | 2.3% | 1321 d |
| Carbohydrate | 57.52 d | 219 d | 26.3% | 7.9% | 381 d |
| Alimentary faibha | 14.1 d | 20 d | 70.5% | 21% | 142 d |
| Mvura | 9.94 d | 2273 d | 0.4% | 0.1% | 22867 d |
| dota | 5.22 d | ~ | |||
| mavhitamini | |||||
| Vhitamini A, RE | 2 magiramu | 900 magiramu | 0.2% | 0.1% | 45000 d |
| beta carotenes | 0.018 mg | 5 mg | 0.4% | 0.1% | 27778 d |
| Vhitamini B1, thiamine | 0.046 mg | 1.5 mg | 3.1% | 0.9% | 3261 d |
| Vhitamini B2, riboflavin | 0.17 mg | 1.8 mg | 9.4% | 2.8% | 1059 d |
| Vitamini B4, choline | 41.2 mg | 500 mg | 8.2% | 2.4% | 1214 d |
| Vhitamini B5, pantothenic | 0.477 mg | 5 mg | 9.5% | 2.8% | 1048 d |
| Vhitamini B6, pyridoxine | 0.626 mg | 2 mg | 31.3% | 9.3% | 319 d |
| Vitamini B9, folate | 13 magiramu | 400 magiramu | 3.3% | 1% | 3077 d |
| Vitamini C, ascorbic | 0.7 mg | 90 mg | 0.8% | 0.2% | 12857 d |
| Gamma Tocopherol | 3.01 mg | ~ | |||
| Vhitamini K, phylloquinone | 0.8 magiramu | 120 magiramu | 0.7% | 0.2% | 15000 d |
| Vitamini PP, HERE | 9.62 mg | 20 mg | 48.1% | 14.4% | 208 d |
| betaine | 3.4 mg | ~ | |||
| macronutrients | |||||
| Potasium, K | 1320 mg | 2500 mg | 52.8% | 15.8% | 189 d |
| Calcium, CA | 114 mg | 1000 mg | 11.4% | 3.4% | 877 d |
| Magnesium, mg | 214 mg | 400 mg | 53.5% | 16% | 187 d |
| Sodium, Na | 27 mg | 1300 mg | 2.1% | 0.6% | 4815 d |
| Sarufa, S | 89.8 mg | 1000 mg | 9% | 2.7% | 1114 d |
| Phosphorus, P. | 168 mg | 800 mg | 21% | 6.3% | 476 d |
| Tsvaga Elements | |||||
| Simbi, Kutenda | 19.8 mg | 18 mg | 110% | 32.8% | 91 d |
| Manganese, Mn | 33.3 mg | 2 mg | 1665% | 497% | 6 d |
| Mhangura, Cu | 480 magiramu | 1000 magiramu | 48% | 14.3% | 208 d |
| Selenium, Kana | 55.8 magiramu | 55 magiramu | 101.5% | 30.3% | 99 d |
| Zingi, Zn | 3.64 mg | 12 mg | 30.3% | 9% | 330 d |
| Digestible makabhohaidhiretsi | |||||
| Mono- uye disaccharides (shuga) | 3.39 d | hukuru 100 г | |||
| galactose | 0.19 d | ~ | |||
| Glucose (dextrose) | 1.22 d | ~ | |||
| sucrose | 0.2 d | ~ | |||
| fructose | 1.78 d | ~ | |||
| Zvakakosha Amino Acids | |||||
| Arginine * | 0.708 d | ~ | |||
| valine | 0.411 d | ~ | |||
| Histidine * | 0.199 d | ~ | |||
| Isoleucine | 0.341 d | ~ | |||
| leucine | 0.513 d | ~ | |||
| lysine | 0.241 d | ~ | |||
| methionine | 0.089 d | ~ | |||
| threonine | 0.289 d | ~ | |||
| tryptophan | 0.152 d | ~ | |||
| phenylalanine | 0.311 d | ~ | |||
| Inogona kutsiva amino acids | |||||
| alanine | 0.272 d | ~ | |||
| Aspartic asidhi | 1.387 d | ~ | |||
| glycine | 0.497 d | ~ | |||
| Glutamic acid | 0.79 d | ~ | |||
| proline | 0.334 d | ~ | |||
| serine | 0.25 d | ~ | |||
| tyrosin | 0.243 d | ~ | |||
| cysteine | 0.099 d | ~ | |||
| sterols | |||||
| phytosterols | 83 mg | ~ | |||
| Yakaguta mafuta acids | |||||
| Yakaguta mafuta acids | 2.599 d | hukuru 18.7 г | |||
| 6-0 nylon | 0.027 d | ~ | |||
| 10: 0 Capric | 1.56 d | ~ | |||
| 12:0 Lauric | 0.068 d | ~ | |||
| 14: 0 Zvangu | 0.044 d | ~ | |||
| 16: 0 Palmitic | 0.574 d | ~ | |||
| 18:0 Stearin | 0.227 d | ~ | |||
| Monounsaturated mafuta acids | 0.479 d | min 16.8 г | 2.9% | 0.9% | |
| 14:1 Myristoleic | 0.032 d | ~ | |||
| 16:1 Palmitoleic | 0.036 d | ~ | |||
| 17:1 Heptadecene | 0.016 d | ~ | |||
| 18:1 Olein (omega-9) | 0.357 d | ~ | |||
| 18:1 cis | 0.357 d | ~ | |||
| 22:1 Erucova (omega-9) | 0.037 d | ~ | |||
| Polyunsaturated mafuta acids | 0.929 d | kubva 11.2 kuna 20.6 | 8.3% | 2.5% | |
| 18:2 Linoleic | 0.706 d | ~ | |||
| 18:3 Linolenic | 0.223 d | ~ | |||
| 18:3 Omega-3, alpha linolenic | 0.223 d | ~ | |||
| Omega-3 fatty acids | 0.223 d | kubva 0.9 kuna 3.7 | 24.8% | 7.4% | |
| Omega-6 fatty acids | 0.706 d | kubva 4.7 kuna 16.8 | 15% | 4.5% |
Iko kukosha kwesimba kuri 335 kcal.
- zvipunu = 5.4 g (18.1 kCal)
- tsp = 1.8 g (6 kCal)
Ginger, yakaoma pasi roll akapfuma mavitamini uye zvicherwa senge: vhitamini B6 - 31,3%, vhitamini PP - 48,1%, potasium - 52,8%, calcium - 11,4%, magnesium - 53,5%, phosphorus - 21%, iron - 110, 1665%, manganese - 48%, mhangura - 101,5%, selenium - 30,3%, zinc - XNUMX%
- Vitamin B6 inobatanidzwa mukuchengetedzwa kwehutachiona hwehutachiona, kudzivirirwa uye nzira dzinofadza mukati memutsetse wepakati, mukushandurwa kweamino acids, mumetabolism ye tryptophan, lipids uye nucleic acids, inobatsira pakuumbwa kwemazuva ano erythrocyte, kuchengetedza kweyakajairika nhanho. ye homocysteine muropa. Kudya kwakakwana kwevhitamini B6 kunoperekedzwa nekuderera kwechido, kutyora mamiriro eganda, kukura kwehomocysteinemia, kupererwa neropa.
- Vhitamini PP inobatanidzwa mukugadzirisa redox kwesimba metabolism. Kusakwana kwevhitamini kudya kunoperekedzwa nekukanganisa kwenzvimbo yeganda, dumbu uye nzira yetsinga.
- potassium ndiyo main intracellular ion iyo inotora chikamu mukutonga kwemvura, acid uye electrolyte chiyero, inotora chikamu muzvirongwa zvetsinga dzemanzwiro, kumanikidza mutemo.
- karusiyamu ndicho chikamu chikuru chemapfupa edu, chinoita semutongi wegadziriro yetsinga, chinotora chikamu mukudzvanya kwetsandanyama. Kushaikwa kweCalcium kunotungamira mukudzora kwemuzongoza, mapfupa epelvic nemumicheto yezasi, kunowedzera njodzi ye osteoporosis.
- Magnesium inotora chikamu musimba metabolism, synthesis yemapuroteni, nucleic acids, ine simba rinogadzikana pama membrane, inofanirwa kuchengetedza homeostasis ye calcium, potasium uye sodium. Kushaikwa kwemagniziyamu kunotungamira ku hypomagnesemia, njodzi yakawedzera yekubatwa neBP, chirwere chemwoyo.
- Phosphorus inotora chikamu muzvakawanda zvemuviri maitiro, kusanganisira simba metabolism, inodzora acid-base chiyero, chikamu chephospholipids, nucleotides uye nucleic acids, inodiwa pakuita mineralization yemapfupa nemeno. Kushomeka kunotungamira kune anorexia, anemia, rickets.
- simbi chikamu chemapuroteni emabasa akasiyana siyana, kusanganisira enzymes. Inotora chikamu mukutakura kwemaerekitironi, okisijeni, inovimbisa iyo redox reaction uye activation ye peroxidation. Kusakwana kwekushandisa kunotungamira ku hypochromic anemia, myoglobin-inoshaya atony yemasaga emhasuru, kuwedzera kuneta, myocardiopathy, atrophic gastritis.
- Manganese anotora chikamu pakuumbwa kwepfupa uye inoenderana nyama, iri chikamu chema enzymes anobatanidzwa mune metabolism yemamino acids, makabhohaidhiretsi, catecholamines; Zvakakosha pakuumbwa kwecholesterol uye nucleotides. Kusakwana kwekushandisa kunofambidzana nekuderera mukukura, kusagadzikana muhurongwa hwekubereka, kuwedzera kusimba kwemapfupa emapundu, kusagadzikana kwehydrohydrate uye lipid metabolism.
- mhangura chikamu chemakemikari ane redox chiitiko uye inobatanidzwa nesimbi metabolism, inomutsa kunwiswa kwemapuroteni uye makabhohaidhiretsi. Inotora chikamu mumatanho ekupa matukisi emuviri wemunhu neoksijeni. Kushomeka kunoratidzwa nekusagadzikana mukuumbwa kweiyo yemoyo system uye mafupa, kukura kweanobatanidza matissue dysplasia.
- Selenium - chinhu chakakosha cheiyo antioxidant system yekudzivirira yemuviri wemunhu, ine immunomodulatory mhedzisiro, inotora chikamu mukutonga kwezviito zvehormone mahormone. Kushomeka kunotungamira kuchirwere cheKashin-Beck (osteoarthritis ine hurema hwakawanda hwemajoini, musana uye magumo), Keshan chirwere (endemic myocardiopathy), nhaka nhaka thrombastenia.
- zen'e chikamu chemakemikari anodarika mazana matatu, anotora chikamu muzvirongwa zvekubatana uye kuora kwemakabohydrate, mapuroteni, mafuta, nucleic acids uye mukutonga kwekutaura kwemageneti akati wandei. Kusakwana kwekushandisa kunotungamira kushomeka, yechipiri immunodeficiency, chiropa cirrhosis, kusagadzikana pabonde, uye kusagadzikana kwemwana. Ongororo dzichangoburwa dzakaratidza kugona kwenzvimbo dzakakwira dze zinc kuti dzikanganise kunwa kwemhangura uye nekudaro zvinobatsira mukuvandudza kweanemia.
Tags: calorie yemukati 335 kcal, kuumbwa kwemakemikari, kukosha kwekudya, mavhitamini, zvicherwa, chii chinobatsira Ginger, pasi yakaomeswa roll, macalorie, zvinovaka muviri, zvinobatsira zvivakwa Ginger, pasi yakaomeswa roll.