Koriori inonhuhwirira tomato muto. Kemikari kuumbwa uye kukosha kwehutano.

Kukosha kwehutano uye makemikari akaumbwa.

Tafura inoratidza zvirimo zvinovaka muviri (macalorie, mapuroteni, mafuta, makabhohaidhiretsi, mavitamini uye mamineral) pa 100 magiramu chinodyiwa chikamu.
NutrientuwanduNorm **% yeyakajairika muna 100 g% yeyakajairwa mu100 kcal100% zvakajairwa
Calorie kukosha99 kcal1684 kcal5.9%6%1701 d
MaProteins2.5 d76 d3.3%3.3%3040 d
Carbohydrate21.2 d219 d9.7%9.8%1033 d
Organic acids1.5 d~
Alimentary faibha1.2 d20 d6%6.1%1667 d
Mvura70.6 d2273 d3.1%3.1%3220 d
dota3 d~
mavhitamini
Vhitamini A, RE200 magiramu900 magiramu22.2%22.4%450 d
beta carotenes1.2 mg5 mg24%24.2%417 d
Vhitamini B1, thiamine0.06 mg1.5 mg4%4%2500 d
Vhitamini B2, riboflavin0.06 mg1.8 mg3.3%3.3%3000 d
Vitamini C, ascorbic10 mg90 mg11.1%11.2%900 d
Vitamini E, alpha tocopherol, TE0.8 mg15 mg5.3%5.4%1875 d
Vitamini PP, HERE1 mg20 mg5%5.1%2000 d
niacin0.6 mg~
macronutrients
Potasium, K870 mg2500 mg34.8%35.2%287 d
Calcium, CA15 mg1000 mg1.5%1.5%6667 d
Magnesium, mg20 mg400 mg5%5.1%2000 d
Sodium, Na1080 mg1300 mg83.1%83.9%120 d
Phosphorus, P.31 mg800 mg3.9%3.9%2581 d
Tsvaga Elements
Simbi, Kutenda1 mg18 mg5.6%5.7%1800 d
Digestible makabhohaidhiretsi
Starch uye dextrins1 d~
Mono- uye disaccharides (shuga)20.2 dhukuru 100 г
 

Iko kukosha kwesimba kuri 99 kcal.

Spicy tomato muto akapfuma mavitamini nemaminerari senge: vitamini A - 22,2%, beta-carotene - 24%, vhitamini C - 11,1%, potasium - 34,8%
  • vhitamini A inokonzeresa kusimukira, kuita basa rekubereka, ganda uye hutano hwemaziso, uye kuchengetedza hutachiona.
  • B-carotene iri provitamin A uye ine antioxidant zvivakwa. 6 mcg ye beta-carotene yakaenzana ne1 mcg yevhitamini A.
  • vhitamini C inobatanidzwa mukugadzirisa redox, kushanda kwezvirwere zvemuviri, kunokurudzira kushandiswa kwesimbi. Kushomeka kunotungamira mukusununguka uye kubuda ropa matadza, kubuda ropa kwemhino nekuda kwekuwedzera kukwana uye kushomeka kweropa capillaries.
  • potassium ndiyo main intracellular ion iyo inotora chikamu mukutonga kwemvura, acid uye electrolyte chiyero, inotora chikamu muzvirongwa zvetsinga dzemanzwiro, kumanikidza mutemo.
ZVIBIKWA NEZVINOGONESESA mutomatisi muto
Tags: macalorie zvemukati 99 kcal, makemikari anoumbwa, zvinovaka muviri kukosha, mavitamini, zvicherwa, chii chinobatsira Tomato muto, macalorie, zvinovaka muviri, zvinobatsira zvivakwa Tomato muto

Simba remagetsi, kana zvemukati wekoriori Iko huwandu hwesimba rinoburitswa mumuviri wemunhu kubva pachikafu panguva yekugaya. Kukosha kwesimba kwechigadzirwa kunoyerwa nekiro-calories (kcal) kana kilo-joules (kJ) pa100 gramu. chigadzirwa. Iyo kilocalorie inoshandiswa kuyera kukosha kwesimba rechikafu inonziwo "food calorie," saka kilo prefix inowanzosiiwa kana uchitsanangura macalorie mu (kilo) makoriyori. Iwe unogona kuona yakadzama simba matafura ezvigadzirwa zveRussia.

Kukosha kwehutano - zvirimo makabhohaidhiretsi, mafuta uye mapuroteni muchigadzirwa.

 

Kukosha kwehutano hwechigadzirwa chechikafu - seti yezvivakwa zvechigadzirwa chigadzirwa, pamberi pe izvo zvinogutsa zvido zvemuviri zvemunhu pazvinhu zvinodiwa uye simba.

mavhitamini, organic zvinhu zvinodaidzwa zvidiki zvidiki mukudya kwevanhu vese uye mazhinji emhuka. Mavhithamini anowanzo kugadzirwa nezvirimwa kwete mhuka. Chido chezuva nezuva chevanhu chemavitamini ingori mamirigiramu mashoma kana ma micrograms. Kusiyana nezvinhu zvisina kujairika, mavitamini anoparadzwa nekupisa kwakasimba. Mavitamini mazhinji haana kugadzikana uye "akarasika" panguva yekubika kana yekugadzira chikafu.

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