Mukati
Tsananguro yemhando dzakanakisa dzemhando yemazambiringa
Unyanzvi hwemazambiringa hunorimwa kugadzirira waini, cognac, muto uye zvimwe zvinwiwa. Ma berries emhando idzi anowedzera muto. Kunyangwe mazambiringa akadaro achiitirwa kurimwa munzvimbo hombe nenzira yemuchina, anokurawo zvakanaka paminda yemunhu.
Pakati pemhando dzakanakisa dzinorimwa kugadzirwa kwemaindasitiri nekushandisa pamba ndiAligote, Cabernet Sauvignon, Merlot, Pinot Noir, Riesling, Rkatsiteli, Saperavi, Chardonnay.
Unyanzvi hwemazambiringa hunorimwa kugadzirwa kwemuto, waini, cognac
Waini inotumidzwa zita rezvakasiyana kubva kwayakagadzirwa.
Mhando dzemazambiringa idzi dzinoshingirira kuzvirwere zvakawanda uye zvipembenene, saka hadzina kubatwa nemishonga. Zvigadzirwa zvinowanikwa kubva kumazambiringa akadaro zvine hutano uye zvakatipoteredza.
Tsananguro yemhando yemazambiringa erudzi
Mhando dzemazambiringa dzinogadzirirwa zvinwiwa, zvakasiyana nezvimwe, zvidiki, asi zvine muto. Maitiro avo chiyero chinowirirana cheshuga uye acid. Uye izvi zvakakosha mukugadzirwa kwezvinwiwa zvinodhaka.
Heino mienzaniso yemhando yemazambiringa ayo anoshandiswa mukugadzira chena uye tsvuku waini:
- "Muscat Muchena". Inogona kushandiswa kugadzira dhizeti uye tafura yewaini nemajusi. Iyo tambo yemabriji inoyeuchidza nezve nutmeg. Zvibereko zvine muto nembeu. Iyi iri yepakati-yekupedzisira mhando inoibva mumazuva zana nemakumi mana.
- Aligote. Mazambiringa acho yeyero-girini muvara. Inokodzera kugadzira waini yetafura, majusi, champagne. Kukanganisa kwayo kunosanganisira kubata kune grey kuora chirwere, avhareji echando kusagadzikana, kusakwana kwekutakura shiviriro.
- "Isabel". Rima bhuruu bhuruu rakasungwa, ganda rakasimba, nyama ine hunhu sitirobheri kuravira.
- "Riesling". Iyo inoshandiswa kugadzirwa kwechena waini ine macitrus manotsi pane mukanwa. Izvi zvakasiyana zvinopa goho rakaringana.
Imwe yeaya marudzi ane yega yakasarudzika kuravira.
Mhando dzehunyanzvi dzinoshivirira chando zvirinani kupfuura tafura dzakasiyana. Ivo havanyanyo kukoshesa kuchengetedza, uye kuchekerera uye ivhu mhando hazvina kukosha kwavari. Zvakanakira uyu muzambiringa kukura kwayo nekukurumidza mumakore ekutanga mushure mekudyara uye kugona kuwanda zviri nyore uye nekukurumidza.
Iko kunaka kwemazambiringa akura kunoenderana kwete chete pane akasiyana. Iyo inokosheswawo nezvimwe zvinhu zvemamiriro ekunze: mamiriro ekunze, ivhu, kuvhenekera, kuchengetedza. Uye kune yega yega nharaunda, iwe unofanirwa kusarudza yako wega akasiyana, akakodzera maererano nekuibva uye chando kuramba.