Japanese camelina (Lactarius japonicus)
- Chikamu: Basidiomycota (Basidiomycetes)
- Kupatsanura: Agaricomycotina (Agaricomycetes)
- Kirasi: Agaricomycetes (Agaricomycetes)
- Subclass: Incertae sedis (yenzvimbo isina chokwadi)
- Order: Russulales (Russulovye)
- Mhuri: Russulaceae (Russula)
- Genus: Lactarius (Milky)
- Type: Lactarius japonicus (Ginger yeJapan)
- Lactarius deliciosus var. ChiJapanese
Japanese camelina (Lactarius japonicus) ndewerudzi rweMilky. Fungus mhuri - Russula.
Ginger yeJapan ine chivharo chepakati - nehupamhi hwe 6 kusvika ku8 centimita. Ngowani yakati sandara. Iyo yakaora mwoyo pakati, mupendero wakashandurwa, wakafanana nefunnel. Inosiyana pakuti ine concentric zones. Rudzi rwekapu ipingish, dzimwe nguva orenji kana tsvuku. Nzvimbo yepakati ndeye ocher-salmon, kana terracotta.
Iyo hunde yehowa yakanyanya brittle, inosvika 7 nehafu masendimita pakureba, isina mukati. Iine mutsara muchena kumusoro. Mukuwedzera, camelina yeJapan ine chimwe chimiro - nyama yayo haishanduki yakasvibirira, uye muto wayo wakatsvuka ropa, mukaka.
Mhando yehowa iyi inodyiwa zvachose. Inogona kuwanikwa muconiferous uye masango akavhenganiswa, uyewo pasi pefirita yakazara-leaved. Nguva yekugoverwa kwayo ndiGunyana kana Gumiguru. Kugovera nzvimbo - Primorsky Krai (chikamu chekumaodzanyemba), Japan.