Mukati
November chirongwa chebindu
Vakawanda vanorega basa pakupera kwaOctober. Asi varimi vane ruzivo vanoyeuka kuti munaNovember pane chimwe chinhu chekuita panzvimbo. Tinokuudza zvaunofanira kuita mubindu nebindu munaNovember, uchifunga nezvekarenda yemwedzi.
8 / Tue / Mwedzi Wakazara
Hapana basa rekudyara! Iwe unogona kuita zvirongwa zvekudyara kweramangwana, ongorora huwandu hwezvitoro zvepamhepo.
9 / Wed / Kuderera
Nhasi ndiyo nguva yakanakisisa yekuzorora. Kana zvichidikanwa, unogona kudiridza zvirimwa zvemukati, asi iwe unofanirwa kunge uri munguva pamberi pe16.00.
10 / Thu / Kudzika
Iwe unogona kuchekerera zvirimwa zvemukati - kupfupisa nhungirwa dzakakura muzhizha uye kudyisa zvinomera maruva.
11 / Fri / Kudzika
Iwe unogona kuita zvakafanana sezuva rakapfuura. Iriwo zuva rakanaka rekugadzirira imba yechando uye ye barbecues.
12 / Sat / Kudzika
Inguva yekudiridza nekudyisa zvirimwa zvemumba, kuisa midzi yezvirimwa zve distillation. Unogona kuisa waini.
13 / Zuva / Kudzika
Yasvika nguva yekugadzirira kuchekwa kwemaapuro nemapeya emiti yenguva yemberi yekudzivirira kwechitubu, sungirira vanodyisa shiri mubindu.
14 / Mon / Kudzika
Iwe unogona kuita zvakafanana sezuva rakapfuura, uye zvakare kuisa mababu e tulips, daffodils uye hyacinths yekumanikidza.
15 / Tue / Kudzika
Inguva yekuita hutsanana kuchekerera miti yemichero, kudyisa maruva emukati. Haikwanisi kuisirwa
16 / Wed / Kuderera
Zuva harina kunaka kushanda nemiti. Iwe unogona kuita chirongwa chekudyara kweramangwana, isa maodha embeu.
17 / Thu / Kudzika
Iwe unogona kuisa beetroot uye parsley midzi miriwo pavhitamini miriwo. Uye maruva mababu.
18 / Fri / Kudzika
Iwe unogona kudyara zvirimwa zvemukati, kucheka uye kuisa pelargonium cuttings pamidzi.
19 / Sat / Kudzika
Zuva rakanaka rekuchekerera zvirimwa zvemumba. Unogona kuisa midzi yezvirimwa pakumanikidza. Iwe haugone kudiridza.
20 / Zuva / Kudzika
Iwe unogona kuita zvakafanana sezuva rakapfuura, uye zvinobatsirawo kusunungura ivhu muhari. Kunyange zvakadaro hapana kudiridza.
21 / Mon / Kudzika
Zuva rakanaka rekuchengetedza uye pickling kabichi. Asi kubereka kwezvirimwa nhasi izuva risina kunaka.
22 / Tue / Kudzika
Rimwe zuva rakanaka rekuchengetedza. Iwe unogona kudiridza nekudyisa zvirimwa zvemukati, kunyanya maruva.
23 / Wed / Kuderera
Iwe unogona kuita zvakafanana sezuva rakapfuura, uye iyi ndeimwe yeanonyanya kufarirwa nemunyu uye sauerkraut.
24 / Thu / Mwedzi Mutsva
Hapana basa rekudyara. Iwe unogona kuita zvirongwa zvekudyara kweramangwana, kuraira mbeu muzvitoro zvepa online.
25 / Fri / Inokura
Rimwe remazuva akanakisa kutenga mbeu uye zvishandiso zvebindu. Iwe unogona kuisa midzi yezvirimwa zve distillation.
26 / Sat / Inokura
Zuva guru rekudyara mbeu yevhitamini girini. Iwe unogona kudyara maruva emukati, gadzira huni munyika.
27 / Zuva / Inokura
Iwe unogona kucheka houseplants. Mumunda, unogona kukanda chando pamiti inoda kupisa - iyi ndiyo nzvimbo yakanakisisa yekugara.
28 / Mon / Inokura
Zuva risina kunaka rekushanda nezvirimwa. Iwe unogona kuronga kumhara mune ramangwana, ita rondedzero yekutenga.
29 / Tue / Inokura
Rimwe zuva risina kunaka - zviri nani kuti usavhiringidza zvirimwa nhasi. Yasvika nguva yekumbozorora kubasa.
30 / SR / Inokura
Zuva rakanaka rekuchengeta zvirimwa zvemukati - unogona kudiridza, kuisa fetereza nekuchekerera.
Basa remubindu munaNovember
Mbudzi mwedzi wakakosha webindu. Hongu, zvinomera zvatove pakuzorora, asi iye zvino zvakakosha kuzvitarisira zvakanyanya - zvakakosha kuti uzvidzivirire kubva kune chando uye zvipembenene kuitira kuti vagone kuvharira zvakachengeteka uye vape goho rakanaka gore rinouya.
Vhara mazambiringa. Pasina kudzivirirwa mumamiriro ezvinhu akaoma, marudzi maviri chete emazambiringa anogona kurarama: Lydia naIsabella. Zvimwe zvese zvinoda pekugara. Kunyange kana vatengesi vakakuvimbisai kuti vari kutengesa mazambiringa asina kuvhurwa, usazvitenda, uku kunyengera.
Zvisinei, haufaniri kumhanyira muimba yekuvanda - mazambiringa anotya kwete chete chando, asiwo nehunyoro hwepamusoro pane kutonhora kwakanaka. Mumamiriro ezvinhu akadaro, muzambiringa uchaora. Iwe unofanirwa kuifukidza kana yakagadzikana tembiricha yemhepo ye -15 ° C inotangwa. Uye zvechokwadi mumamiriro okunze akaoma.
Uye pamberi pekugara, zvinobatsira kuvhara ivhu ne humus kana peat nehupamhi hwe 5-6 cm (1). Izvi hazvizoponesi muzambiringa pachawo kubva kuchando, asi uchadzivirira midzi yawo muchando chechando nechando chiduku.
Gezai miti. Munguva dzeSoviet, tsika inoshamisa yakatanga munyika yedu - kuchenesa miti pamberi pezororo raMay. Vakabva vazviita, sezviri pachena, nokuda kworunako. Asi chirevo chechokwadi chekuchena chakasiyana - chinodzivirira hunde kubva pakupisa kwezuva kubva munaFebruary-March. Nokudaro, zvakakosha kuchena mukudonha, pakarepo mushure mokunge mashizha adonha (2). Iwe unogona, hongu, munguva yechando, asi muchando chakanyanya zvinonetsa kuita izvi - whitewash inongooma. Uye hongu, chando chichapinda munzira. Saka usadhonza.
Lime inogona kushandiswa kuchena, asi iyi inzira isina kuvimbika - inokurumidza kushambidzwa. Pendi dzakakosha dzegadheni dzinogara kwenguva yakareba, uye dzinowanzowedzera mishonga yekudzivirira zvirwere. Uye hongu, ivo vari nyore kushandisa.
Chengetedza hunde dzemiti kubva kumakonzo. Munguva yechando, nguva dzine nzara dzinouya kumhuka, uye dzinoenda kumapindu - ikoko iwe unogona kugara uchidya pamakwati emuti wechidiki. Kazhinji kacho, mbeva nembira dzinovhima panzvimbo dzedu - dzinokwanisa kutsenga miti zvakanyanya zvokuti hazvigoneki kuidzorera.
Iwe unogona kuchengetedza hunde kubva kumakonzo nerubatsiro rwemabhodhoro epurasitiki. Bvisa mitsipa yavo, pasi, cheka pamwe chete uye uise zvidimbu zvishoma padanda - kubva pasi kusvika kumatavi ekutanga.
Hang shiri dzinodyisa. Chokwadi chinonakidza: maviri ematiti makuru anokwanisa kubvisa makumi maviri emiti yemichero kubva kune zvipukanana. Shiri idzi dzinodya zvipembenene zvinohwanda mumitswe mumakwati kuitira nguva yechando. Asi havawanzokwanisa kuwana chikafu chavo pachavo - kana chando chinonamatira pamiti, kana mvura inotonhora inofukidza matavi negoko gobvu. Naizvozvo, vasungirire ma feeder - saka matinji anogona kupona panguva dzakaoma.
Zvekudya zvinogona kuzadzwa nemapfunde kana mhodzi dzisina kugochwa (3). Uye sunga zvidimbu zvemafuta asina munyu pamatavi emiti.
Basa remubindu munaNovember
Dyara mbeu chando chisati chasvika. Mukutanga kwaNovember, miriwo inotonhora inogona kudyarwa nguva yechando isati yasvika - karoti, beet, radishes, parsley, sorrel, lettuce mashizha.
Nekudyara kwechando, chiyero chinofanira kuwedzerwa ne30% - kana dzimwe mbeu dzafa. Uye mibhedha inofanira kuvharwa nemucheka we humus kana peat - 7-10 cm.
Kukohwa muna Mbudzi
Kunze kwave kutotonhora, asi, zvisinei, pane chimwe chinhu chokuunganidza mubindu. Semuenzaniso, viburnum negomo ash - mushure mekutonhora vanova vanotapira. Maberry akaomeswa anoita jamu yakanaka. Kana kuti iwe unogona kuvatumira kune firiji uye kubika compotes munguva yechando.
Usangotora michero yese - siya zvimwe pamatavi. Shiri dzinofarira kudzidya. Uye panguva imwe chete, pamwe chete nematiti, ivo vachabatsira kubvisa bindu rako rezvipembenene.
Folk omens kune varimi vegadheni munaNovember
- Kana inenge nguva dzose chando chakawira mukutanga kwaNovember - nekutanga kwechirimo.
- Yakawanda yechando - kune chingwa chakapfuma.
- Umhutu munaNovember - kusvika kune imwe nguva yechando.
- Kana madhadha mazhinji akasiiwa kuchando - kuchando chinodziya.
Mibvunzo nemhinduro dzakakurumbira
Takakurukura nezvebasa raMbudzi mugadheni nemugadheni na agronomist-breeder Svetlana Mikhailova.
Zvitubu zve
- Lazaris SA Viticulture munharaunda yepakati yeRSFSR // M .: Selkhozgikh, 1952 - 276 p.
- Kamshilov A. uye boka revanyori. Gardener's Handbook // M .: State Publishing House of Agricultural Literature, 1955 – 606 p.
- Malchevsky AS, Pukinsky Yu.B. Shiri dzeNharaunda yeLeningrad nenzvimbo dziri padyo // L .: Leningrad University Publishing House, 1983.