Pizza ine howa uye ham: nyore mabikirwo

Nguva nenguva, mukadzi wese weimba ane mubvunzo pamusoro pekuti angafadza sei mhuri yake neshamwari, kuitira kuti zvive zvinonaka uye zvinofadza. Iwe unogona kudyisa mhuri yako nendiro iri nyore asi inodiwa - pizza yakabikwa ne ham uye howa. Pane zvakawanda zvingasarudzwa zvekubatanidza izvi zvakakosha zvikamu nezvimwe zvinoshandiswa, chimwe nechimwe chazvo chinonakidza nenzira yaro. Edza kutsvaga recipe yako uye kufadza vadikani vako neshamwari nekudya kunonaka.

Pizza resipi nehowa, chizi uye ham pachigadziko chitete

Zvichienderana nezvido, chigadziko chepizza chinogona kuve chakaonda kana chakapfava mukanyiwa. Nenzira yakawanda, kuravira kwechikafu ichi kunobva kwete chete pakuzadza, asiwo pakiki yakabikwa.

Hamu uye Mushroom Thin Base Pizza - ona resipi pazasi - zvinotora inenge hafu yeawa kukanya mukanyiwa nekugadzirira zvirimo, pamwe nemamwe maminetsi makumi maviri kubikwa.

Tanga nekugadzirira keke, iyo yaunoda zvinotevera zvikamu:

• upfu - 200 g;
• mbiriso yemubiki yakaoma - 1 tsp;
• shuga - 10 g;
• maorivhi - 10 ml;
• mvura (inodziya) - 2/3 mukombe;
• munyu pamuromo webanga.

Iyo mukanyiwa iri nyore kwazvo kugadzirira uye haidi nguva yakawanda. Kutanga, sanganisa zvose zvakaoma zvinoshandiswa, wobva wawedzera mvura, mafuta uye kanda. Rega kumira munzvimbo inodziya kwechinguva, mushure mekuvhara chigadziko nacho nemucheka.

Munguva ino, unogona kugadzirira zviri mukati pizza ne ham, howa uye hard cheese. Iyi recipe inoda zvinhu zvinotevera:

• champignons itsva - 300 g;
• maorivhi - 10 ml;
• 1 PC. Ruka;
• nyama yenguruve (nguruve) - 100 g;
• tomate - 2 pcs;;
• Cheese yakaoma - 100 g;
• Garlic - 2 mavhavha;
• mozzarella - 80 g;
• tomato muto - 2-3 tbsp. l.;
• zvinonhuwira "Herbs of Italy";
• mhiripiri, munyu - pinch imwe neimwe.

Howa dzepizza yakadaro yakagadzirwa nenguruve ham uye howa hutsva, yakachena uye cheka kuita zvimedu zvitete. Fry ivo mumafuta emuorivhi kusvikira ndarama yakatsvuka. Pakupera kwefrying, wedzerai hanyanisi yakakoswa uye garlic, pepper, munyu uye zvinonhuwira.

Mukanyiwa, uyo watouya, unoda kukanyiwa zvishoma. Inofanira kuwana kuwirirana kusinganamati pamaoko ako. Ita chigadziko nemativi kunze kwayo, girai nemuto uye uise howa nemiriwo yakakangwa. Isa zvimedu zveham pahowa, ipapo - peeled tomate, cheka muzvindori zvehafu. Zvifukidze zvose ne mozzarella cubes uye grated cheese.

Zvadaro isa pizza muchoto kwemaminitsi makumi matatu. Yakagadzirirwa pakupisa kwe30 degrees.

Ona kuti pizza inonaka yakabikwa sei kumba nehowa uye ham inotaridzika mumufananidzo.

Nzira yekubika pizza yakasvibirira nehowa, ham uye mozzarella

Kuti uwane hwaro hwakapfava hweiyi pizza, sanganisa zvakawoma zvinongedzo: hupfu (2 tablespoons), shuga (25 g), munyu (10 g), bhegi rembiriso (yakaoma). Zvadaro, dururira 250 ml yemvura uye 40 ml yemafuta omuorivhi mumusanganiswa. Kanda mukanyiwa uye rega kuti usimuke uchidziya, uchisiya kwemaminitsi makumi mashanu-50. Iyi nguva inofanira kuva yakakwana kuti ikure zvakanaka uye kaviri muhukuru. Chiendese kune bheji uye uite mativi. Rega chigadziko chiwedzere zvishoma nekuchiisa munzvimbo inodziya.

Gadzirira kuzadza:

• champignons itsva - 300 g;
• nyama - 150 g
• hanyanisi - 1 pcs .;
• 150 g ye cherry tomate uye pepper inotapira;
• maorivhi - 100 g;
• Garlic - 2 mavhavha;
• mozzarella - 200 g;
• 150 ml ye tomato sauce;
• maorivhi - 10 ml;
• munyu, pepper - pinch panguva imwe.
• mashizha matsva basil.

Howa, pamwe chete nehanyanisi, mhiripiri uye garlic, zvakakangwa mupani, sezvinoratidzwa mune resipi iri pamusoro. Zvadaro, unofanirwa kugadzirira hwaro hwepizza nehowa uye ham. Kuti uite izvi, shandisa sosi, isa howa nemiriwo pamusoro, wozocheka ham, tomate, kucheka maorivhi akachekwa. Munyu uye pepper izvi zvose, zvifukidze ne mozzarella uye uise muchoto kwehafu yeawa pa 200 degrees. Wedzera basil mushure mekubika - usati washumira.

Imwe pizza ine ham uye howa inogadzirirwa maererano nekamukira inotevera nemufananidzo - haizosiyi chero munhu asina hanya. Iyo mukanyiwa inogona kugadzirirwa sezvaunowanzoita kune ndiro yakadaro. Asi zvinongedzo zvekuzadza zvichave sezvizvi:

• 200 g ye ham uye itsva champignons;
• maorivhi - 100 g;
• artichokes - 2-3 zvidimbu;
• ndimu muto;
• yakaoma chizi.

Pizza ne ham, marinated mushroom uye cheese

Iyi kamukira yakanakira kana iwe uchida kukurumidza kubika chimwe chinhu chinonaka. Pizza yakadaro ine ham uye howa hutsva, tsanangudzo yematanho ekubikira ayo akaverengwa pasi apa, haizotora maminitsi anopfuura makumi mana, kusanganisira kubika muchoto. Sehwaro, iwe unogona kutora chigadzirwa chakagadzirirwa chinotengeswa muzvitoro zvikuru.

Kuzadza kunobatanidza zvinotevera zvikamu:

• 300 g howa;
• Xnumx g ham;
• muto wemonamu - 2-4 tbsp. l.;
• basil itsva - boka duku;
• 200 g cheese (yakaoma).

Howa dzinoda kucheneswa, kuchekwa kuita zvidimbu zvitete, kuwedzera muto wemonamu uye basil yakachekwa zvakanaka (unogonawo kushandisa wakaomeswa). Sakanidza zvose uye uende kwechina cheawa kuti uite marinate. Munguva iyi, unogona kugadzirira ham nekuicheka kuita zvidimbu zvitete, uye cheese, iyo inotemwa kuita cubes.

Champignons akaiswa pachigadziko, ham uye zvimedu zvechizi zvakaiswa pamusoro, iyo workpiece inoiswa muchoto kwemaminitsi makumi maviri.

Pizza ine ham, pickled mushroom uye cheese, yakabikwa nokukurumidza, inonaka kwazvo. Kana uchida, iwe unogona kuwedzera akachekwa zvindori zvemadomasi kune resipi.

Pizza ine howa, ham, mozzarella chizi uye madomasi

Iyo mukanyiwa wepizza yakadaro inogona kugadzirirwa maererano neyakaonda base resipi yakatsanangurwa kare.

Zvadaro, enderera mberi nekugadzirira kwetomato muto, zvigadzirwa zvayo zvichave:

• 300 g yemadomasi;
• 2-3 mavhavha egariki;
• mafuta omuorivhi - 10-15 ml;
• basil.

Dururirai mvura inopisa pamusoro pematomatisi uye bvisa peel, girai kune paste ne blender. Pisa mafuta mupani uye gadzira garlic yakagurwa mairi. Dururira muhutu hwematomatisi uye ubike kwemaminitsi gumi, wedzera basil, mushure mekucheka.

Rega sosi itonhore woiparadzira pamusoro pepizza yako. Tanga kugadzirira machampignon matsva eItalian pizza nehowa, nyama yenguruve, mozzarella chizi uye madomasi. Zviise muhuwandu hwe 300 g, ucheke muzvidimbu uye fry. Vaise pachigadziko nemuto, pamusoro - 150 g ham uye 200 g ye mozzarella, akacheka mu cubes. Kubika pakupisa kwe200 degrees kunotora anenge maminitsi makumi maviri.

Pizza "Kesari" ine ham, howa uye cherry tomate

Kune iyi dhishi iwe uchazoda zvinotevera zvinoshandiswa:

• pizza base;
• 150 g mozzarella;
• cherry tomate - 6-7 pcs.;
• Xnumx g ham;
• 200 g howa (chero ipi zvayo);
• saladhi - 1 bunch;
• 1 zai;
• mafuta omuorivhi - 5-10 ml;
• 1 Art. l. grated parmesan;
• munyu, mhiripiri uye miriwo yeItaly inorunga kuravira.

Pizza inonzi "Kesari" ine ham uye howa inogadzirwa uchishandisa iyi tekinoroji. Cheka nyama muzvidimbu zvitete, fry the howa, mushure mekuchenesa nekucheka mudiki cubes. Gadzirira muto wemafuta omuorivhi, garlic (yakagurwa zvakanaka), zai yolk uye grated parmesan.

Uya kune imwe homogeneous state ne whisk. Gira mashizha e lettuce nehafu yemuto unoguma, uye ugovere chikamu chechipiri pachigadziko. Isa iyo topping ne ham, yakachekwa cherry madomasi uye howa pane yakazorwa pizza mukanyiwa. Usakanganwa nezvemashizha e lettuce, ayo akagoverwa zvakaenzana pakuzadza, uye pamusoro pavo pane mozzarella cheese, akachekwa muzvikamu zve cubes. Tumira pizza kuchoto kwemaminitsi gumi nemashanu, kubika pa 15 degrees.