Sturgeon

Sturgeon ihove yemvura yakachena, zera rayo rinenge makore mazana maviri nemakumi mashanu emakore uye rakaonekwa munguva yeJurassic.

Pasi rese, nyama sturgeon inoonekwa seyakaisvonaka. Nekuda kwevanovhima zvisiri pamutemo, avo vakabata hove iyi yakawanda kwazvo nekuda kwecivar caviar, huwandu hwema sturgeon hwakadzikira zvakanyanya. Zvakawanda zvekuti nhasi mhando iyi yave padhuze nekuparadzwa, yakanyorwa muRed Book, uye kuburitswa kwayo mune zvakasikwa zvinorambidzwa.

Unogona kutenga zviri pamutemo sturgeon chete kubva kune varidzi vemapurazi e aqua uko hove dzinokura kugadzirwa kwecaviar. Ichi chigadzirwa chakaomarara uye chinodhura kwazvo: sturgeon inotanga kubereka chete mushure memakore 10-20 ehupenyu, uye nguva yese iyi, inoda kupihwa neakakosha mamiriro ekuvharirwa.

Yakadzika-yakanatswa mvura yeozonized, kunyatsoteerera, kupa chikafu nemusanganiswa wehove kanoverengeka pazuva - izvi zvese zvakafanana neiyo spa yekutandarira ine maitiro ezuva nezuva uye neyakagadziriswa regimen

Sturgeon nyama yakagadzirwa

Pasi pezviyero zve sturgeon unogona kuwana huwandu hwakakura hwezvinhu zvakakosha:

• mavitamini - PP, C, mapoka B, D, tocopherol;
• magnesium;
• phosphorus;
• fluorite;
• calcium;
• chromium;
• iron;
• molybdenum;
• eicosopentaenoic uye docosahexaenoic acids;
• ayodhini;
• glutamine.

Tichifunga nezvekuti nei sturgeon ichibatsira, isu tinofanirwa kucherechedza kuti polyunsaturated fatty acids (kunyanya Omega-3) inonyanya kukosha mukuumbwa kwayo, izvo zvine mhedzisiro pane zvese nyama dzemunhu uye nhengo. Kudya kwavo kwemazuva ese kunobatsira mukudzivirira kwehutachiona hwemoyo, inovimbisa kushanda kwakazara kwemajoini, uye kunatsiridza mamiriro ebvudzi nezvipikiri.

Nei nyama ye sturgeon ichibatsira?

Chekutanga, iyo nyama inovaka muviri sturgeon nyama ine akakosha amino acids, mavitamini, anobatsira polyunsaturated fatty acids Omega-3 uye Omega-6, zvicherwa, phosphorus, uye potasium. Nyama yayo inonaka seinenge yenyama nekuda kweiyo glutamic acid muhove, yakasarudzika flavour inosimudzira.

Sturgeon yakanaka kune iyo uropi uye yemoyo system; inobatsira atherosclerosis kana zvimwe zvirwere zvine chekuita necholesterol yakawanda nekuti fatty acids inogona kuiputsa uye kusimudzira kubuda kwayo kubva mumuviri.

Nutritionists vakacherekedza kuti kudya sturgeon kunogadzirisa kuwedzera kweropa, kunatsiridza metabolic maitiro, uye kunokanganisa kumutsidzirwa kweganda. Uye zvakare, icho chigadzirwa chekudya: sturgeon haina kukwirisa macalorie, asi ichiri iine simba rakakosha nekuda kwekukwirisa kwayo kwakawanda.

Kukuvara kubva kune sturgeon nyama

Nehurombo, pamwe nehunhu hwakanakisa hunobatsira hwehove, pane kukuvara kweye sturgeon nekuda kwekugona kwayo kuunganidza muchetura munyama. Hove dzinogara mutsvina dzinogona kukonzera muchetura wakakomba. Mishonga yekuuraya zvipuka uye dioxin inowanzo kuwanikwa munyama yayo, izvo zvinokanganisa zvakanyanya hutano.

Yakakwira mamiyero ehove dzakabatwa muOregon gore rapfuura zvakaita kuti vaongorori vataure kuti sturgeon kukuvara nekuda kwemakomputa ane njodzi kunofanirwa kuve kupesana nekudya kunonaka kwevakadzi vezera rekubereka, vana vadiki, vanhu vane chiropa, itsvo, uye chirwere chepancreatic.

Kukuvadza kune sturgeon kunogona kuve kwakakosha kune hutano kana hove isina kunyatsogadziriswa panguva yekubika kwayo. Iyo inotakura botulism, iyo pathogen iyo inowana nyore kubva mumatumbu ehupenyu hwemumvura kupinda caviar uye nyama. Ngatitii tinoita zvikanganiso mukugadziriswa kwezvinhu zvakagadzirwa. Kutora chepfu nehukama hwakabatana nekutyorwa kwetekinoroji yekugadzirira chigadzirwa chiitiko chinowanzoitika.

Nzira yekusarudza sturgeon

Paunenge uchisarudza chero hove, kusanganisira sturgeon, iwe unofanirwa kutanga wateerera kune ayo maitiro uye hwema. Izvo zvakare hazvina kukodzera kufuratira ruzivo rwuri pamazita kana iyo hove yakarongedzwa mune zvakasiyana midziyo kana mapakeji. Kutenga hove yakashatiswa kana yakapera kunogona kukuvadza hutano hwako.

Izvo zvakakodzera kuti utarise kune:

• iyo yakakura sturgeon, iri nani uye inonaka;
• kubaya sturgeon kunoreva zvimwe zvisaririra, saka kana uchitenga hove iyi kekutanga, zviri nani kuti uzive pamberi pezvakaoma zvekugadzirira kwayo;
• hwema hwe sturgeon hunofanirwa kuve hutsva uye "hove";
• muhove dzema sturgeon, ma gill anogara akasviba muvara (uyezve, iwo ma gill anofanira kuve akachena, asina mamasi kana kusvibiswa);
• sturgeon ganda harifanirwe kunge riine kana nekumwe kukuvara (mabhakitiriya anokurumidza kuunganidza uye otanga kuwanda panzvimbo yekukuvara, saka hove dzinogona kutanga kudzikira pasina kushandura hwema kana chitarisiko);
• kana iwe ukadzvanya sturgeon ganda nemunwe wako, saka hapana deformation inofanirwa kucherechedzwa (nenzira iyi, chero hove inotonhora inotariswa);
• kana iwe ukatenga sturgeon yakatemwa, saka unofanirwa kuteerera kune iro ganda, iro rinofanirwa kukwirana nenyama (kana zvisina kudaro, hove iri yemhando isina kunaka);
• kune echando sturgeon kana muaizi glaze, chando hachifanirwe kunge chiine makore kana kuva nezvimedu zvemarara, pamwe neropa (huwandu hwakawanda hwechando kana chando chinoratidza kudzokororwa kwechando kwehove);
• sturgeon steaks angave akasiyana muvara (nyama yeiyi hove yekuzvarwa ine mumvuri wakasiyana zvichienderana nes subspecies - greyish, kirimu kana pinkish);
• bota remafuta rinotenderwa pane sturgeon steak (ekuona mafuta ari nyore kwazvo kusiyanisa kubva kunyama, inowanzo kuve iri pasi peganda);
• dumbu re sturgeon rinofanirwa kuve rakapinki (chero nzvimbo dzisingazivikanwe mavambo, mabara, kana mamwe mumvuri dzinoonekwa sekutsauka).
• Paunenge uchitenga nyowani sturgeon yakatonhorera kana kurarama, zvakakosha kukumbira mutengesi chitupa chinotaura musi wakaiswa hove. Nyowani sturgeon inogona kutengeswa chete mukati memazuva gumi nemana.

Ravidza hunhu

Iyo hove huru ine hunhu hwakakwana hwehunhu. Nyama yayo ine muto, yakapfava yakafanana nehuku, nyama yenguruve, kana hove. Iyo inonaka inonaka yehukama inokonzerwa ne glutamic acid, iyo inopa hove kuravira kwenyama. Iyo sturgeon fiber chimiro yakasimba uye yakaoma.

Pasina humwe hunyanzvi, iwe unogona kushandura nyama inonaka kuita yakaoma, yakanyanyisa kubikwa, uye isina dhishi dhishi, saka zviri nani kushandisa matekinoroji ekubika evanyanzvi kugadzira chikafu chehunyanzvi kubva kune sturgeon.

Kubika kunyorera

Yakanakisa hove ine nyama inofamba zvakanaka nemuriwo wepadivi ndiro, zviyo, sauces, uye inoiswa patafura sedhiza rakazvimirira.

Sturgeon. Kubika sei?

• Grate negariki, munyu, uye grill.
• Fry mune doro batter.
• Gadzira shish kebab nemiriwo.
• Birai sopu yehove nemishonga.
• Gadzirira nyoro, yakapfuma hodgepodge.
• Gadzira aspic nezvakanaka zvekushongedza.

Ndezvipi zvinhu zvinobatanidzwa nesturgeon?

• Zvigadzirwa zvemukaka: sour cream, cream, cheese.
• Oiri: maorivhi, mhou, sesame, sunflower.
• Zai: zvihuta, huku.
• Howa: porcini.
• Zvibereko: macitrus michero.
• Berry: maorivhi.
• Muriwo: asparagus, radish, mbatatisi, matomatisi, hanyanisi, zucchini, bhero mhiripiri, capers.
• Zviyo: mupunga.
• Sauces: soy, oyster, gariki, ndimu, mayonesi, Tabasco.
• Greens: hanyanisi, dhiri, parsley.
• Zvinonhuwira, macondiments: nutmeg, nhema mhiripiri, bay leaf, ginger, kumini, thyme, basil.
• Doro: sherry, waini chena yakaoma.

Chiyero chehove chakafara uye chakasiyana. Iyo yakanyatso kukangwa, yakabikwa, yakashongedzwa, inoshandiswa sekuzadza pie, kusvuta, nezvimwewo Uine humwe hunyanzvi uye kugona kubatanidza izvo zvigadzirwa nenzira kwayo, unogona kugadzirira inonaka sturgeon dhishi mumaminitsi makumi maviri chete.

STURGEON MUMWE OVEN ZVAKAWANDA

Ingredients

• Sturgeon 800
• Green hanyanisi 20
• Parsley 20
• Girobhu hanyanisi 120
• Muriwo mafuta 50
• Salt to taste
• Ground nhema mhiripiri kuravira
• Mayonesi 60
• Mandimu 0.25
• Lettuce 30

MATANHO OKUBIKIRA

1. Nhanho 1. Ngatigadzirirei zvese zvinodiwa pakubika. Lettuce mashizha achashongedza sturgeon painoshumirwa. Naizvozvo, iwe unogona kutora chero sarudzo dzako.
2. Nhanho 2. Chekutanga, tichabvisa hove kana isina kubatwa. Izvi zvinonyanya kuitwa mufiriji, inozoibvumira kuti inyungudike nenzira yakanaka. Hove dzerudzi urwu dzinotsvedza nekuda kwehuwandu hwakawanda hwemamota. Uye nemvura yakajairwa, izvi zvichaitwa nekutambudzika kukuru. Kuti tiichenese pasina kuyedza kukuru, tinoda manapukeni enguva dzose emunyu nemapepa. Tinotora munyu muzvanza zvedu tobva tapfuudza nemutumbi wehove kubva kumusoro kusvika kumuswe.
3. Nhanho 3. Pukuta iyo yakasanganiswa mamasi nemunyu nepepa napkin. Enderera izvi kusvikira hove yasununguka zvachose pamamota. Bvisa zviyero kubva pairi, asi ini ndakasiya minzwa hombe. Ivo vanowedzera yakasarudzika runako kune yakagadzirira-yakagadzirwa hove. Iye zvino tichanyatsogeza sturgeon uye nekuomesa matauro emapepa.
4. Nhanho 4. Cheka dumbu uye bvisa mukati uye neropa rakagwamba padhuze (Vizag). Isu tinobvisawo ma gill. Izvi zvinofanirwa kuitwa pasina kukundikana kuitira kuti hove dzirege kuwana kuravira kunorwadza mushure mekubika.
5. Nhanho 5. Geza uye woma girini hanyanisi neparsley. Gadzira zvakanaka.
6. Nhanho 6. Cheka ndimu muhafu. Tinobvisa chikamu chimwe. Tichachida zvishoma gare gare kwekushongedza. Bvisa zest kubva kune imwe hafu uye riise parutivi izvozvi. Cheka zesti muzvidimbu zvidete uye wedzera kune yakasvikwa magidhi.
7. Nhanho 7. Wedzera mayonesiise uye sanganisa.
8. Nhanho 8. Munyu uye mhiripiri iyo sturgeon kunze uye mukati medumbu. Zadza dumbu rehove zvakanyatsosimba nehukuru hunoguma uye uhugadzirise nemazino. Ndokumbira utarise kuti ganda rake rakakora, saka ndinokukurudzira kuti utange mabanga ekutanga nebanga.
9. Nhanho 9. Zora iyo foil neimwe mafuta emiriwo. Menya hanyanisi wozvicheka. Isa huta pane iyo foil pamwe nehurefu hwehove. Iyi ichave yedu yemuriwo mutsago, izvo zvinodzivirira yedu sturgeon kubva kunamira kune iyo foil mune ramangwana.
10. Nhanho 10. Ngwarira kuendesa hove kune iyo foil uye uise pasi nedumbu pasi pauta. Cheka ndimu yakanonoka ne zest kuita mutete hafu-mhete. Kana ndimu iri hombe uye hove isina kunyanya kukura, wozocheka mhete dzehafu muhafu zvakare. Tichagadzira akadzika akadzika kumusana, isai marimu mandimu mavari nemagill. Isu tinobvisa zvakasara zvekushongedza.
11. Nhanho 11. Svina muto kubva pamoni wakasara mushure mekucheka zest. Sanganisa mafuta emiriwo nemuto wemonimu uye girisa sturgeon zvakakwana.
12. Nhanho 12. Ngwarira kuputira sturgeon kuti isabvarura iyo foil. Dururirai mvura shoma pakabheka kana seni mune muhombe yekubheka dhishi woisa hove.
13. Nhanho 13. Isa chakuvhe muchoto chinopisa uye ubike sturgeon pamadhigirii mazana maviri kwemaminitsi makumi matatu. Kazhinji, nguva yekubika ye sturgeon inoenderana nesaizi yayo uye huremu. Zvinotora kusvika pamaminitsi makumi matatu ehove diki uye kusvika paawa imwe yehove hombe.
14. Nhanho 14. Tora sturgeon kubva muchoto uye rega imire kwemaminetsi mashanu kusvika gumi. Wobva wanyatso chengeta, mukati memhepo inopisa, sununguka hove kubva mupepa. Shongedza ndiro ne lettuce mashizha, zvimedu zvasara zvemoni uye hanyanisi. Isu tinotamisa sturgeon mundiro uye, zvichienderana nezvinodiwa, inoshumira ichipisa kana kutonhora.
15. Nhanho 15. Bon appetit.

Mazano ekubika

Kana uchibika dhishi rakabikwa mupepa, funga nezvezvakasiyana zvehovhoni yako uye utungamirirwe nenguva yekubika kwaro, kwete zvinoenderana nezvakanyorwa muresipi. Kana ukabika ndiro kekutanga, tevera matipi mashoma anobatsira:

• gurai nguva yose yekubika ne4
• kota yega yega yenguva yakazara, vhura ovhiri uye utarise mwero wekugadzirira kwendiro
• usatya kutya kunongedza iro foil kuti uwane cheki chaiyo
• kuti ubudise pepa racho zviri nyore, gara uchisiya "seam" pamusoro payo
• kana iwe uchida, iwe unogona kuona iwo mwero wekugadzirira pasina kubhedhenura iyo foil nekugadzira imwechete kana maviri punctures mairi neinotokisa
  Rangarira, mhando yeiyo foil zvakare inokosha.