Mukati
Maitiro ekutsiva mascarpone mu tiramisu uye keke kirimu
Delicate creamy mascarpone chizi inoshandiswa kugadzirira zvinopisa zvinotapira, saradhi kupfeka uye zvinotapira madhiri. Asi chizi iyi inodhura, uye zvakaoma kuiwana muzvitoro izvozvi. Chii chinonzi ichi mascarpone uye sei kutsiva?
Maitiro ekutsiva mascarpone: mabikirwo.
Sei kutsiva mascarpone mu tiramisu?
Mascarpone inogadzirwa pahwaro hweremu cream. Ichi chizi cheItaly ndiyo hwaro hweshuga inonaka inonaka - tiramisu. Asi kana uchida, unogona kushamisika vashanyi mukushayikwa kwechizi cheItaly.
Nzira yekutsiva mascarpone? Iwe unogona kutenga imwe chizi yakapfava, senge ricotta kana zvimwe zvigadzirwa zvemukaka - Bonjour, Almette, Philadelphia. Asi iwe unogona kugadzirira analogue ye mascarpone iwe pachako.
Saka, kana chizi ichidikanwa kuti tiramisu, edza maviri akareruka mapikicha:
- Rongedza kirogiramu yemafuta anovava muhomwe yekotoni woisungirira husiku hwese kuti ubudise muto. Mangwanani, iwe unowana paundi yemascarpone-kunge dairy.
- Imwe sarudzo pane kutsiva mascarpone ye tiramisu yakanyanya kuomarara. Iwe unofanirwa kutora chiyero chakaenzana chemukirimu wakasviba uye mafuta kefir, munyu uye nekurova zvakakwana. Rongedza zvirimo muhomwe yekotoni uye urembedze pamusoro pekushambidza kana bheseni. Mushure memazuva mashoma, chigadzirwa chichava chakanyanyisa uye chinogona kushandiswa tiramisu.
Tiramisu yakagadzirwa kubva kune vakadaro zvinotsiva haina kusiyana pakunaka kubva kune yekutanga.
Maitiro ekutsiva mascarpone mukeke kirimu
Ichi chezi cheItaly chinowanzo shandiswa sehwaro hwemakeke ekirimu. Mascarpone inogona kutsiviwa here mune ino kesi? Kuregererei. Kune kirimu yakafanana neiya yakagadzirwa kubva ku mascarpone, iwe unozoda:
- 300 magiramu ane mafuta koteji chizi;
- 100 ml ruomba (30%);
- 2 mazai;
- 100 g cheshuga icing.
Kugadzira kirimu iri nyore. Kutanga, rova yolks nehafu yeshuga yeupfu. Ita zvakafanana nemapuroteni. Uye wozozvirova zvese nekirimu.
Kirimu yakatoreruka iyo inonaka senge mascarpone inogadzirwa kubva litita yeheavy cream uye muto wemonimu. Kutanga, kirimu inofanira kupiswa, isina kuunza kumota, uye simmer pamusoro pekupisa kwakaderera kwemaminitsi gumi. Wobva wawedzera ndimu muto uye kupisa kwemimwe maminetsi mashanu. Bvisa pani kubva pamoto uye putira zvirimo mu cheesecloth. Rega unyoro kunyorova, uye wozorova neshuga kusvika yakora.
Kirimu yekugadzira yakagadzirirwa mascarpone inofanira kutorwa mafuta, asi kwete gobvu, asi mvura. Muchiitiko ichi, kirimu ichave ine mhepo uye inonaka kwete yakanyanya kupfuura mumadhizeti eItari.