Mukati
Nhoroondo yemaremu mune zvinovaka muviri
Muti wemononi unogara wakasvibira unobereka michero inonhuhwirira - marimu. Vakaonekwa nekuda kwekuyambuka citron uye maranjisi anovava. Parizvino, maremoni emusango haazivikanwe. Izwi rakakweretwa kubva kuItaly "limone", uye maItalian akatora izwi rechiPezhiya, iro rekupedzisira raireva chero citrus.
Chirimwa ichi chinowanikwa kuChina, India neTropical Pacific Islands. Kubva kuPakistan neIndia, malemoni akaunzwa kuSpain, Italy, uye kuMiddle East. Mbeu dzemiti dzakauya kuNyika Yedu muzana ramakore rechiXNUMX. Ipapo kwaive kushomeka, uye nekuda kwemiti yemaremani vakagadzira chinzvimbo che "mutarisiri wemaremoni."
Iye zvino vatungamiri mukurima kwemuchero uyu ndiMexico neIndia. Gore negore, matani 14 emaremoni anokohwewa, anokura munyika dzinopisa.
Menton anoita mutambo wepagore weremoni. Zviverengero zvemaremoni zvakamiswa: yakakura muCalifornia inosvika 3 metres. Munharaunda yeNizhny Novgorod, sculptural composition yakatsaurirwa kuPavlovsk lemon, inova imwe yezviratidzo zveguta racho. Muzana ramakore rechiXNUMX, iyo Pavlovsk Limonarium yakashanda ipapo, ichikura marimu pamwero weindasitiri.
Zvakanakira marimu
Iyo pulp uye muto zvine akawanda acids, kunyanya citric acid, pamwe nepectin uye shuga. Kune zvakare gelling agent pectin muremoni, pamwe necarotene.
Lemon ine kunhuhwirira kwakajeka nekuda kwemafuta anokosha. Anowanikwa mumbeu, peel uye kunyange mashizha. Mafuta eremoni ane phytoncides uye ane bactericidal effect, inodzivisa kukura kwebhakitiriya.
Zvinotendwa kuti ndimu ndiye mutungamiri mune zviri mukati ascorbic acid. Muchokwadi, haisi pamberi pemimwe michero yecitrus, uye inosarira kumashure kweimwe. Asi vhitamini C muremoni yakasimba kwazvo uye haiputsi kunyangwe mushure memaminitsi mashanu ekudziya. Naizvozvo, mabhenefiti eremoni vhitamini C haaderedze tei inopisa kana jamu yemaminetsi mashanu.
Sour lemon juice, yakasvibiswa nemvura, inobatsira zvakanaka nekurutsa, inobvisa kushungurudza panguva ye toxicosis yevakadzi vane pamuviri. Iwe unogona kupukuta ganda nejusi nemvura - izvi zvinoderedza mafuta ayo, simbura muromo wako nekuputika. Macaluses uye ganda rakakasharara rinogona kupfaviswa nemaganda eremoni.
Paunenge uchidya lemon, intestinal motility inowedzera, iyo acidity yegastric juice inowedzera. Naizvozvo, ndimu inobatsira mumamiriro e hypoacid, kana pasina yakakwana yega asidhi.
Iko kuumbwa uye calorie yemukati yemaremoni
| Caloric yemukati ye100 gramu | 34 kcal |
| MaProteins | 0,9 d |
| mafuta | 0,1 d |
| Carbohydrate | 3 d |
Kukuvadza kwemaremoni
“Remuni ihosha yakasimba, saka unofanira kuitora nekuchenjerera, kunyanya kuvana. Michero iyi ine akawanda maasidhi anogona kukonzera dermatitis uye kukuvadza enamel yezino - zviri nani kushambidza muromo wako mushure mekudya ndimu.
Maremoni anewo shuga yakawanda, haafanirwe kudyiwa muchirwere cheshuga nemaronda emudumbu,” anodaro. gastroenterologist Olga Arisheva.
Kushandiswa kwemarimu mumishonga
Lemons yaishandiswa beriberi, vhitamini C kushomeka, scurvy. Mumishonga yechivanhu, ndimu yaishandiswa kurapa urolithiasis, gout, rheumatism, high blood pressure, uye dzihwa. Nefivha uye tembiricha, remonade yakabatsira kupedza nyota.
Citric acid yakashanda semushonga we alkali chepfu, ichiideredza.
Mafuta eremoni anotorwa paganda reremoni, rinobva rashandiswa muindasitiri yezvizoro uye kunatsiridza kunaka kwemishonga. Tincture ye zest inowedzera chido, inonyaradza uye inobvisa kurutsa.
Citral inowanikwa kubva mumafuta. Izvi ndizvo zvinopa lemon kunhuhwirira kwayo. Citral inoshandiswa seanonhuwira echisikigo, pamwe nezvinonhuhwirira. Icho chikamu chemadonhwe eziso, inoderedza ropa.
Mu cosmetology, muto wemonamu nemafuta anosimbisa zvipikiri, anovandudza mamiriro ebvudzi, chena ganda.
Kushandiswa kwemaremoni mukubika
Maremoni akakosha kwazvo mumabikirwo emarudzi mazhinji. Izvo zvinowedzerwa kwete chete kune zvinotapira ndiro, asiwo kune zvinonhuwira kana munyu. Somuenzaniso, kuMorocco vanoda marimu ane munyu.
Citric acid ndeye yakasikwa acidity regulator mumaindasitiri confectionery uye zvimwe zvigadzirwa.
Lemon Cream
Iyi custard inotapira uye yakasviba yakakodzera sechigadziko chemakeke, akawedzerwa kumakeke uye eclairs. Inogonawo kudyiwa se dessert yakazvimirira. Iro cream ichachengeta kusvika kumavhiki maviri mufiriji.
| Lemons | 3 chidimbu. |
| Eggs | 4 chidimbu. |
| shuga | 80 d |
| Butter | 60 d |
Shambai mandimu maviri uye bvisa zest ne grater yakanaka, pasina kubata jira jena. Sakanidza zest neshuga.
Svina muto kubva kumamoni ese, wedzera kune zest. Kuparadzanisa mazai kubva mazai - mapuroteni haadiwi. Sakanidza nejusi uye uende kwemaminitsi mashomanana.
Pisa kirimu muhari inorema pasi pasi pamusoro pekupisa kwakadzika, uchikurudzira nguva dzose. Izvi zvinotora anenge maminitsi gumi. Zvadaro unoda kusveta kirimu kuburikidza nesefa kuti ubvise zest.
Wedzera diced butter kumusanganiswa uchiri kupisa uye simbisa. Mushure mekutonhora, dururira mumagaba akaomeswa.
Lemon muto saladhi kupfeka
Mushonga wakasvibira unonhuhwirira wemiriwo uye kunyange citrus salads. Chengetedza kupfeka mufiriji
| Mafuta ekubikisa | 125 ml |
| shuga | 10 d |
| Lemon (muto) | 1 chidimbu. |
| Pepper nhema ivhu | kuravira |
| munyu | 15 d |
| Mustard | pamuromo webanga |
Svina muto kubva mumononi uye bvisa mbeu. Sakanidza muto nezvose zvinoshandiswa - unogona kuita izvi mubhodhoro.
Muchipfeko chimwe chete, unogona marinate hove kana huku.
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Nzira yekusarudza uye kuchengeta mandimu
Ongorora michero - inofanirwa kuve yakaoma, yakatsetseka uye isina makwapa, ine yakapenya yero peel. Panofanira kuva neremoni inonaka. Kana isipo, maremoni anorara kwenguva yakareba kana akafukidzwa nenamo kuti atakurwe.
Maremoni anochengetwa mufiriji, akaputirwa nepepa, uye ipapo mubhegi. Iyo yakareba michero yakachengetwa, iyo ishoma asidhi uye shuga yakawanda iyo ine.
Nekuchengetedza kwenguva refu, unogona kunyudza lemon muparafini yakanyunguduka. Ichavhara peel uye kudzivirira lemon kubva pakuoma uye fungus.