Iwe unobika kakawanda sei nekuenzanisa chikafu ne ... ruvara? Edza kushandisa nzira isina kujairika - uye iwe haungofadze kuravira kwako chete, asiwo kukurudzira uropi. Isu tinopa akareruka mabikirwo kubva kuKati Pal ayo asingade maawa akawanda ekurinda pachitofu.
Kune mavara akadai ekuti iwe wakazadzwa kunyangwe kubva kune imwe yekufungisisa ... Aya ndiwo matema matema ekutsvuka. Macheri akaibva, bhiti, nyama tsvuku kana hove haingoite kuti tafura ive yakanakisa, asi zvakare inowedzera hunhu uye kuremekedzwa pakudya.
Kune zvakawanda zvekudya zvitsvuku zvakasviba mumasikirwo - wadii kushandisa izvi kushandura kudya kwemanheru kuita basa reunyanzvi? Tora beetroot semubatsiri mune zvese zvakasiyana-siyana, kubva muto kusvika kune saladhi. Usakanganwa kuti iyi inotapira midzi yemiriwo yakanaka kushandisa yakasvibirira kana, senge mune resipi ye tzatziki, yakabikwa.
Nenzira, iwe unogona kunyengedza uye kupendesa chimwe chinhu nejusi yakasvinwa kubva kumabheti: kubika salmon ine munyu zvishoma nemuganhu weburgundy, crimson squid kana yepepuru spaghetti. Tora nyama yemombe uye uite crimson carpaccio kana kubika mupiniki ine ropa steak.
Uye yakaisvonaka sei tuna tartare itsva! Mazhinji madhiri matsvuku matsvuku anobvumira fungidziro kuti iite mumunda wezvekudya uye cocktails. Raspberry kana blackberry smoothie, vhura cherry pie - asi zvakadaro, ndinokurayira kuti utore inoshamisa berry berry pudding pasina kunonoka, ndizvo zvinozoputira zvigadziro zvako!
Octopus ine beetroot tzatziki
Kune vanhu 6
Kugadzirira: maminetsi gumi nemashanu
Kumirira nguva: 30-40 maminitsi
Ingredients
600 g vechidiki octopus
4 garlic cloves
100 g tsvuku hanyanisi
70 ml mafuta omuorivhi
2 tsp uchi
400 g mubhedha
5 sprigs ye red basil
100 ml Greek yogati
30 g paini nzungu
1/2 mandimu
Munyu uye mhiripiri nhema kuravira
Bika beet mu foil kusvikira yapfava (30-40 maminitsi), svuura uye geda pane coarse grater. Kugocha pine nzungu mune yakaoma frying pani. Nyatsocheka 1 clove yegariki uye yakawanda yebasil, sanganisa nebeet uye mwaka ne yogurt uye muto wemonamu, munyu.
Defrost octopus uye kubika kwemaminitsi 5-10 kusvikira zvinyoro, isa mucolander (iwe unogona pakarepo kutenga akagadzirira-akagadzirwa octopus mumafuta - dhonza mafuta). Gadzirisa garlic uye tsvuku tsvuku. Pisa mafuta omuorivhi mune pani inopisa, fry onion uye garlic, wedzera uchi uye octopus uye nekukurumidza fry pamusoro pekupisa kukuru kusvika crispy, kuwedzera lemon zest. Rongedza pane tzatziki dish, pamusoro nemaoctopus anodziya uye shongedza nemashizha ebasil.
Pudding "Black Berry"
Kune vanhu 12
Kugadzirira: 1 awa
Kumirira nguva: 12-24 maawa
Ingredients
1 kg yakasviba nechando
currants
400 g shuga
520 ml yemvura
Zvezvingwa:
175 g furawa
175 g shuga
3 mazai
125 g bota
1 Art. l. mukaka
1 tsp razrыhlitelya
Kushandisa:
300 ml yekamu cream 33%
Unozoda 2 litres round plastic container uye ndiro inokwana mukati memudziyo uye inogona kushandiswa semuchina. Preheat oven kusvika 180 ° C. Rova bhotela uye shuga, zvino, uchiramba uchirova, wedzera mazai imwe panguva, funganisa upfu uye hupfu hwebibiki, uwedzere mukaka.
Ivhara pasi pechimiro chakatenderera nematehwe, isa mukanyiwa. Bika maminitsi makumi matatu. Bvisa kubva mukuumbwa uye kutonhora. Cheka nehafu yakatwasuka. Rongedza kumativi emudziyo wakakomberedza nebhisikiti (hazvina basa kana ikaputsika - zvose izvi zvichavanza mujusi we currant). Siya chikamu chakatenderera chebhisikiti che "chivharo" chepudding.
Sakanidza shuga nemvura uye uuye kumota. Wedzera currants uye kubika kwemaminitsi 3-4. Pakarepo dururira hafu yemvura inopisa uye michero mundiro. Wedzera zvimedu zvebhisikiti, dururira mvura yakasara, isa denderedzwa (se "chifukidziro") chebhisikiti pamusoro, simbisa nendiro uye uise muchina pamusoro pendiro (unogona kushandisa chirongo chemvura) kuitira kuti bhisikiti rose ripinde musyrup.
Siya kwemaawa 12-24 (iyi pudding icharamba iri mufiriji kwemazuva 4-5). Usati washumira, inverted pudding mundiro, dururira pamusoro pesara yesoso, shongedza nekamu cream.