General tsananguro yechirwere
Neuropathy inoreva nezvezvirwere zveeurology, izvo zvinokonzereswa ne degenerative-dystrophic shanduko mumitsipa yekupararira.
Verenga zvakare yedu yakakosha yechinyorwa chikafu chemitsipa.
Zvinokonzera neuropathy:
- kuzvimba, kusvina (compression);
- kutyorwa kweropa;
- kudhakwa kwemuviri;
- kutyora kwezvokudya zvinovaka muviri zvetsinga zvinyama.
Neuropathy inozviratidza nenzira dzakasiyana, zvese zvinoenderana nekuti chirwere chakanyanya kupi uye nemabasa api etsinga pachezvayo anokanganiswa - mota, mota kana kuzvitonga.
Zviratidzo zvechirwere zvinokonzerwa nekukuvara kwemitsipa yezvikamu zveparutivi.
Zviratidzo zvemota zvakasikwa muchirwere ichi ndeizvi:
- 1 kuomarara kuruka uye kuwedzera kwemajoini;
- 2 kushaya simba kwemhasuru mumaoko nemakumbo;
- 3 kusazvibata kwetsandanyama;
- 4 kutyora gait.
Kana tsinga dzetsinga dzakakanganiswa, zvinogona kunge zviri:
- chiveve;
- kugara uchidzungudza manzwiro;
- ganda rakaoma;
- kuwedzera kukwirisa kune zvekunze zvinokurudzira (hyperesthesia);
- kutyora kwekubatana kwekufamba.
Zviratidzo zvezvirimwa zvinoratidzwa mu:
- 1 kutsvuka kana ganda rebhuruu;
- 2 pallor yechiso;
- 3 kuwedzera kudikitira;
- 4 mune zvimwe zvinozivikanwa zvakajairika.
Kurapa kweeuropathy mumushonga wechinyakare kunosanganisa nzira dzemuno (uko tsinga dzinokanganiswa) pamwe nemhedzisiro yemuviri. Muzhinji, matanho ekurapa anoitirwa kudzoreredza matishu etsinga, kugadzirisa kunaka kwehutano, kudzoreredza mota mashandiro, kudzikisira uye kubvisa kuzvimba.
Inobatsira chikafu cheuropathy
Chikafu chinofanirwa kuve mushy, runny, chakabikwa kana mashed. Ikoji yekoriori inofanira kunge iri 2800-2900 kcal. Izvo zvinodikanwa kunwa ingangoita 1,5-2 litita emvura pazuva.
Nezve kudya, zvinokurudzirwa kuti uwedzere zvinotevera chikafu kuchikafu chako:
- chingwa chegorosi chemhando yepamusoro, chinofanira kunge chakaomeswa zvishoma;
- masobho kubva kuzviyo zvakabikwa uye zvakachekwa zvakabikwa muto muto mutete;
- mukaka masobho, pamwe nekuwedzerwa kwemafuta, mukaka uye musanganiswa wezai, pamwe nemuriwo puree masupu;
- ndiro dzakabikwa uye dzakabikwa dzegwayana rakaonda, veal, nyama yemombe, nyama yenguruve, turkey uye huku;
- hove yakabikwa kana yakabikwa yakasviba kana makeke ehove;
- kirimu, mukaka, isina-acidic kefir kana yogati, husimbe hwe dumplings, curd pudding kana souffle;
- semi-viscous buckwheat, mupunga, semolina porridge mumvura kana mukaka;
- karoti, mbatatisi, Jerusarema artichoke, cauliflower, beet - yakabikwa kana yakabikwa, mbatatisi yakakanyiwa uye soufflés yakagadzirwa kubva kwavari;
- marudzi ose emasaladhi kubva kumiriwo yakabikwa, pamwe nekuwedzera kwerurimi rwakabikwa, sausage yakaderera-mafuta yakabikwa;
- jelly, michero purees, mashed compotes, jelly, uchi, shuga;
- isina kusimba tii, michero kana majusi ebheri akakodzera.
Chikamu cheuropathy, izvo zvinokonzera kutanga kwechirwere ichi, pamwe nezviratidzo zvechirwere zvinofanirwa kutariswa.
Chinyakare mushonga weuropathy
Zano # 1
Iyo yakapusa, asi zvakare nzira inoshanda ndeyokutsika padzinde redombo katatu pazuva kwemaminitsi makumi maviri.
Zano # 2
Bhati ine decoction yesage, Jerusarema artichoke mashizha, motherwort uye oregano vane yakanaka yekurapa maitiro. Unofanirwa kutora magiramu zana emushonga wega wega wodira musanganiswa ne100 litres emvura inopisa. Iwe unofanirwa kusimbisa muto kweawa imwe. Iyo nguva yekuitisa iri kubva pamaminitsi gumi kusvika pamakumi maviri.
Zano # 3
Kana pasina mishonga yemakwenzi iripedyo, tora iwo akajairwa anodziya mabhati. Mushure meizvozvo, zora tsoka dzako nekirimu pamwe nekuwedzeredzwa kwenyuchi kana leech.
Zano # 4
Lemon peel yakasungirirwa kumakumbo usiku nekuwedzera kwemafuta emuorivhi inobatsira zvikuru. Lemon inobvisa marwadzo uye mafuta inopfavisa ganda rakakasharara.
Zano # 5
Mune zvirwere zvechirwere cheshuga neuropathy, Jerusalem artichoke inoshanda, inoderedza shuga yeropa uye inovandudza kushanda kwetachiona gland, chiropa, digestive system nhengo uye normalizing mafuta metabolism. Jerusalem artichoke inogona kushandiswa mune chero fomu, uye iwe unogona kushandisa ese ari maviri midzi miriwo uye mashizha kugadzira saladi kubva mairi. Usave neusimbe kudya Jerusarema artichoke, kukurumidza kupora kunoenderana nazvo. Iwe unogona kuirunga nemafuta emuriwo kana mafuta omuorivhi, uchiwedzera mimwe miriwo inobvumidzwa.
Chikafu chine njodzi uye chinokuvadza cheuropathy
Neuropathy, haufanirwe kudya chichangobva kubikwa rye chingwa uye mamwe marudzi acho, zvese zvigadzirwa zvinogadzirwa kubva kupfuti kana keke.
Mafuta emhando dzehuku nenyama, nyama yemumagaba, nyama inoputa, nyama, howa, hove broths inorambidzwa kubva kune zvigadzirwa zvemhuka. Uyewo yakabviswa kubva pakudya ndiyo yakasimba yemiriwo broths, kabichi soup, borscht, okroshka.
zvigadzirwa zvemukaka zvine high acidity zvinorambidzwa.
Zvezviyo, mapfunde, bhari, pearl bhari, nyemba, pasita hazvidiwe.
Kubva pamiriwo, kushandiswa kwe rutabagas, chena kabichi, radishes, turnips, anyanisi, sorrel, zvose zvitsva uye zvinovava uye zvine munyu, zvishoma.
Chenjerera!
Iwo manejimendi haatarisiri chero kuyedza kwekushandisa ruzivo rwunopihwa, uye haivimbise kuti harukuvadze iwe pachezvako. Izvo zvinhu hazvigone kushandiswa kupa mushonga uye kugadzirisa chirwere. Nguva dzose bvunza chiremba wako wezvechiremba!