Inonaka pizza nehowa: kubika sarudzo

Pizza ndechimwe chezvikafu zvinofarirwa zvinogona kuve zvese chikafu chemazuva ese uye yekushongedza tafura yemafaro. Kune zvakawanda zvakasiyana-siyana zvehupfu uye toppings. Asi kubata uku kweItaly kwakabva, kwakawedzerwa nehowa, kunonyanya kufarirwa.

Pizza yakabikwa nenyama uye howa

Isingajairika inonaka uye inogutsa, yakanyanyisa muto uye inonhuhwirira pizza inobikwa nenyama (minced nyama) uye howa. Nechikafu ichi, unogona kushandisa chero nyama yakakanyiwa - huku, nyama yenguruve, nyama yemombe - zvinoenderana nezvinodiwa nemubiki nemhuri yake. Recipe yendiro iyi ine spicy mukanyiwa inofarirwa zvikuru nemadzimai mazhinji epamba.

Nzira yekugadzira culinary inonakidza ndeyotevera:

1. Sefa 350 g yeupfu hwegorosi, uwedzere kwairi 7 g yembiriso yakaoma, 4 g yemusanganiswa wemiti inonhuwira (somuenzaniso, chiItaly, Provence kana imwe pakufunga kwako), 3 g yeshuga yegranulated, pini yemunyu uye sanganisa.
2. Dururira 240 ml yemvura inodziya (asi isingapisi) mumvura inoguma yakaoma nekukurudzira nguva dzose, wobva wawedzera 50 ml yemafuta emuorivhi, sanganisa zvose uye ukanya mukanyiwa nemaoko ako kusvikira mukanyiwa uri homogeneous (kuitira kuti usanamatira kune. madziro emudziyo makakanyirwa).
3. Isa jira remukicheni mundiro ine mbiriso mukanyiwa wepizza nehowa uye nyama yakakanyiwa uye rega "ikure" mukudziya kwemaminetsi makumi mana. Mushure menguva iyi, pwanya zvakare uye zvakare uise pamaminitsi makumi matatu kuti "zorore".
4. Kunotevera ndiko kuzadza. Cheka hanyanisi yepepuru kuita hafu mhete, uye 1 chena muzvidimbu zvidiki. Mazino matatu akachekwa kuita mahwendefa matete.
5. Fry 250 g yenguruve yakakanyiwa uye nyama yemombe pamwe chete nemucheka mutsvuku wakachekwa uye garlic mune pani isati yapisa mu 15 ml yemafuta emuorivhi. Kana musanganiswa wenyama ukatanga kuwana chena hue, wedzera piniki yemunyu uye pasi pepiresi yakasviba kwairi, simira kusvika yaibva.
6. Zvichakadaro, kune pitsa inonhuhwirira ine nyama yakakanyiwa uye howa, cheka 150 g yemapuni kuita zvidimbu, 1 lettuce mhiripiri uye 1 tomate kuita madenderedzwa.
7. Kana nyama yakakanyiwa yakagadzirira, wedzera maspuni 6 emuto waunofarira tomato kune musanganiswa, nyatsosanganisa, simira kwemaminitsi gumi uye uende kubva pani kuenda kune ndiro kuti utonhorere.
8. Zvadaro, fry the mushroom mu 15 ml yemafuta emuorivhi, yakasaswa nepepuru yakasviba uye munyu kuti toravira.
9. Kana zvese zvikamu zvekuzadza zvagadzirira, unogona kutanga kugadzira pizza pachayo. Paridza mukanyiwa mumucheka mutete pasi pechifukidzo (kana mold iri duku muhukuru, iparadzanise muzvikamu zvakawanda - haugoni kuwana 1, asi 2 kana 3 pizzas). Zvadaro isa kuzadza: nyama muto - tomato zvimedu - bell pepper zvindori - 100 g grated mozzarella - yakachekwa yepepuru onion - yakakangwa howa - 100 g grated mozzarella. Bika workpiece pakupisa kwe220 ̊С kwemaminitsi 15-20.

Fukidza pizza nenyama yakakanyiwa uye howa dzakagadzirirwa maererano nekamukira iyi kumba nemishonga yakachekwa - dill uye parsley usati washumira.

Nzira yekubika Pizza yehuku uye mushroom

Imwe sarudzo yekuzadza mushroom pizza nenyama inobva pane chicken fillet. Mukanyiwa wendiro unodawo kugadzirwa mbiriso. Inogona kukanyiwa maererano neimwe yekubika iwe wakamboedza kana sekutsanangurwa pamusoro apa (kunze kwekusanganisa zvinonhuwira kubva mairi). Uye iwe unogona kuchengetedza nguva uye kutenga 1 kg yeyakagadzirirwa-yakagadzirwa mbiriso semi-yakapedza chigadzirwa.

Nzira yekubika pizza yakadaro nehowa uye fillet nhanho nhanho, inoratidza resipi nemufananidzo pazasi:

Severera pizza patafura ichiri kupisa, unogona kusanganisa ichi chinonaka cheItalian-style chirairo nehafu-yakaoma uye yakaoma waini.

Pizza iri nyore yakabikwa nehowa uye pineapple

Pizza yakabikwa nehowa nemapineapples, ayo anoshandiswa sechinhu chikuru chekuzadza, ane kuravira kwakanaka. Mukanyiwa uchada mbiriso. Senge mune resipi yapfuura, unogona kushandisa yakatengwa kana kuzvigadzirira iwe uchishandisa yakanyanya nyore tekinoroji.

Maitiro acho anotevera:

1. 300 g machampignons matsva akachekwa kuita zvidimbu.
2. 1 hanyanisi yakagurwa mudiki cubes.
3. Gadzirai miriwo mune pani inopisa uye fry mu 4 tablespoons yemafuta emichero kusvikira ndarama. Pamberi pekupera kwekukacha, gadzira misa ne 2 maspuniji eItaly herbs uye munyu kuravira.
4. Nepo kuzadza kuri kutonhora, bvisa mukanyiwa mumucheka mutete uye uise pamafuta ane bhotela fomu. Pamusoro payo ne 2 tablespoons yematomatisi paste.
5. Zvadaro, isai onion-mushroom ichizadza mukanyiwa, uye pamusoro payo - 200 g yemapineapples akachekwa (akachekwa). Mutsara wekupedzisira grated hard cheese "" muhuwandu hwe 150 g uye mambure e mayonnaise.

Uchishandisa iyi resipi yepizza iri nyore nepineapple uye howa, iwe uchafanirwa kupedza 30 kusvika 40 maminetsi uchibika workpiece muchoto, inopisa kusvika 180 ̊C.

Pizza yekuItaly ine howa, bhekoni, cherry madomasi uye mozzarella

Imwe yakasiyana inonakidza yedhishi yeItaly yakabva. Kana uine nguva, unogona kuita mbiriso mukanyiwa nemaoko ako pachako maererano chero ipi zvayo yekubika. Kana iyo chirairo ichida kupihwa patafura nekukurumidza sezvinobvira, ipapo chitoro chichaita. Pizza yakagadzirwa nebhekoni, mozzarella uye howa.

1. Iyo chaiyo yedhishi iyi yakakosha yekuItaly muto. Inyanzvi yekugadzirira kwayo ndeyotevera: kuboora 1 kg ye cherry tomate nemazino kakawanda, dururira nemvura inopisa, peel. Zvadaro, zviise mumudziyo wokubikira, wedzera 1 kikapu yemafuta omuorivhi, ½ teaspoon ye oregano uye basil, pini yemunyu uye shuga yegranulated. Shandisa blender kuti ucheke zvinhu izvi. Isa pachitofu, bika pamoto wepakati kwemaminitsi gumi nemashanu mushure mekubika, kuwedzera 15 yakapwanyika garlic cloves. Munguva iyi, mvura inoputika uye muto unowedzera. Zvadaro pfuura misa kuburikidza nesefa kuti ubvise mhodzi dzematomatisi.
2. Cheka 300 g yehowa uye 400 g yebhekoni kuita zvidimbu zvitete, kubvarura 500 g ye mozzarella mabhora kuita zvidimbu.
3. Bvisa mukanyiwa mumucheka mutete uye woisa pane pepa rekubheka rakazorwa. Fukidza zvakawanda neItaly sauce. Zvadaro gadzira zvidimbu: bhakoni - howa - mozzarella.

Pizza nebhakoni, mozzarella uye howa yakabikwa muchoto pakupisa kwe200 ̊С kwete kupfuura 15-20 maminitsi. Paunenge uchishumira, unogona kusasa nemafuta ako aunofarira akachekwa.

Fast pizza nehowa hutsva nemazai

Mabikirwo echinyakare echiItaly pizza akagamuchira kududzirwa kwakawanda nenyanzvi dzezvekudya kubva kunyika dzakasiyana. Imwe yemhando dzakasiyana dzinonakidza ndeyekuzadza, kunobatanidza mazai ehuku uye howa. Anenge mukadzi wese wemba ari mufiriji ane mazai akaomeswa, uye kana zvisina kudaro, kugadzirira kwavo hakutore kunyange maminetsi gumi. Naizvozvo, iyo yekubikira yekukurumidza pizza nemazai uye howa inotsanangurwa pazasi ichave, kupfuura nakare kose, nenzira, kana vashanyi vakangoerekana vaonekwa mumba mako.

Saka, kugadzirira kwekunakidzwa kwekudya uku kunosanganisira matanho anoteedzana anotevera:

1. Cheka 200 g yemachampignons matsva muzvidimbu uye ubike mumvura ine zvinonhuwira - munyu, pasi pepper uye mishonga yeItaly kuti toravira. Kanda mucolander. Rega kuoma uye kutonhora.
2. Zvakaoma kubika mazai matatu ehuku. Kutonhorera uye ucheke kuita zvidimbu.
3. Zora ndiro yekubikira nebhota. Pairi, govera kunyange chidimbu che 300 g yembiriso mukanyiwa, gadzira mativi kumativi ose.
4. Dururira 10 g yebhota yakanyunguduka pamusoro pehupfu, isa howa yakabikwa pamusoro, ipapo mazai ezvimedu, shandisa zvose nepini yemunyu, pepper kuti toravira, dururira 70 g yekisiki yakashapa 20% mafuta.

Zvinotora anenge maminetsi gumi nemashanu kubika pizza nehowa hutsva uye zai. Kupisa kwevheni yekupisa ndeye 15-180 ̊С.

Vegetarian mbiriso-isina pizza ine howa hutsva

Pizza inotora nzvimbo yakakosha pakati pemidziyo yemuriwo. Nekusanganisa miriwo yakasiyana-siyana, unogona kurota uye kugadzira akawanda anonaka ekubika masterpieces. Vegetarian cheeses uye sour cream inoshandiswa pakuzadza. Izvi zvigadzirwa zvine microbial rennet pachinzvimbo chemhuka rennet. Iwe unogona kuverenga nezve kuumbwa kwechigadzirwa chimwe nechimwe papakeji. Semuenzaniso, zvigadzirwa zvemukaka zvakaviriswa zvekambani yeValio ndezvavo.

Saka, nhanho-ne-nhanho kugadzirira kunosanganisira matanho anotevera:

1. Sezvo iyi iri pizza isina mbiriso ine howa nyowani, unofanirwa kugadzirira mukanyiwa. Kuti uite izvi, 150 ml yemafuta emiriwo, ½ teaspoon yemunyu, 70 g yeupfu hwegorosi inowedzerwa ku 300 ml yemvura uye mukanyiwa unokanyiwa pachikonzero ichi.
2. 300 g yemaspuni anochekwa kuita zvimedu, 4 tomate - mu semicircles, 200 g yemiriwo cheese inosukwa pa grater yakanaka.
3. Pepa rekubikira rinozorwa nemafuta emuriwo. Mukanyiwa, wakaputirwa mumucheka wakaonda, wakaiswa pairi, zvishoma muhukuru kupfuura fomu pachayo, kuitira kuti mativi acho aitwe.
4. 300 ml yemiti yakasvibirira yakasvibiswa pahupfu, yakasaswa nepini ye asafoetida (iwe unogona kutora zvimwe zvinonhuwira maererano nezvaunoda), zvino zvinotevera zvinouya: howa - tomate (zvishoma munyu) - cheese.

Vegetarian pizza nehowa itsva inotumirwa kuchoto, preheated kusvika 200 ̊С. Nguva yekubika inenge maminitsi makumi maviri kusvika hafu yeawa. Kana mukanyiwa ukatanga kuputika mukati memaminitsi gumi ekutanga ekuve muchoto, unoda kunyatsogadzira zviduku zvishoma mukati maro nebanga. Kana uchida, unogona kusiyanisa ndiro iyi nenyama ye soya yakabikwa maererano nemirayiridzo iri pasuru. Zvichave zvakakosha kuti uzviise pakiki yakasvibiswa nekrimu yakasviba, uye ipapo zvimwe zvose zvinoshandiswa - muhurongwa hunotsanangurwa pamusoro apa.

Pizza isina mukanyiwa mune pani ine mbatatisi uye howa

Imwe nzira yekubika pizza ine moyo uye inodiridza nehowa haina mukanyiwa mupani. Sehwaro hwechikafu maererano neiyi resipi, misa yembatatisi yakakangwa ichashandiswa. Iyi yakasiyana-siyana yezvokudya zveItaly ichave yakanakisa kudya kwemhuri, kana nguva yekugadzirira kwayo iri kupera.

Kuti ubike 5-6 servings ye pizza, iwe uchafanirwa kutevedzera nhanho-ne-nhanho tekinoroji:

1. 600 g mbatatisi, yakasvibiswa, yakashambidzwa, grated pane grater yakawanda. Wedzera kwairi 1 mazai ehuku, 1 kikapu ye 15% yakasviba cream, 2 maspuniji edill yakachekwa, piniki yepasi yakasviba pepper, garlic yakaomeswa, munyu, sanganisa zvose zvakakwana.
2. Cheka 200 g ye ham kuita zvidimbu, 3 madomasi - kuita semicircles, 300 g yemachampignon matsva - kuita zvimedu zvitete, gera 200 g chero chizi yakaoma pane yakanaka kana yepakati grater - kana uchida.
3. Dururira maspuni matatu emafuta emuriwo pasi pepani (zvichida simbi yakakandwa), isa mbatatisi misa uye uienzanise. Fry pamusoro pekupisa kwepakati kwete kupfuura maminitsi gumi nemashanu. Zvadaro, zvizore nemaspuni matatu ematomatisi paste, usasa nechikamu chetatu che grated hard cheese. Zvadaro zvinouya zvidimbu munhevedzano inotevera: ham - howa - yakasara cheese - madomasi. Pamusoro pepizza mune pani nemapatata uye howa, zvishoma munyu uye pepper. Ivhara nechifukidzo uye simmer kwemaminitsi makumi matatu pamoto muduku.

Cherechedza kune muenzi: kana mushure menguva ino ndiro yakanyanyisa kunyorova, unoda kubvisa chifukidzo uye uichengetedze pamoto kusvikira yaoma kusvika kune yaunoda.

Pizza nehowa uye kabichi, yakabikwa mune inononoka cooker

Chinhu chisina kujairika chepizza chinogona kunge chiri kabichi. Ichi chikamu chichabatsira kushandura ndiro kuti ive shoma shoma-calorie imwe. Asi kubata kwakadaro kuchafadza kwete yega yega gourmet, sezvo yakabikwa kabichi ine chaiyo kuravira uye kunhuwa. Naizvozvo, kuti utende hunyanzvi hwakadaro hwekubikira uye ugadzire maitiro ako pazviri, zvakakosha kuti uzvigadzirise iwe pachako. Iyo nzira inorerutswa zvakanyanya nekuda kwekuti iyi pizza ine howa uye kabichi, yakabikwa mune inononoka cooker.

1. Kuti uite mukanyiwa, sanganisira 100 g yemajarini yakanyunguduka, kefir muhuwandu hwepunipuni 1, 1 teaspoon yesoda, 2,5 maspuniji eupfu hwegorosi, nyatsosanganisa uye uise mufiriji.
2. Kuti ugadzirire kuzadza, unoda kutema 300 g yehupignons yakasvibirira, 1 hanyanisi, fry miriwo mupani mu 2-3 maspuniji emafuta ezuva.
3. Zvadaro, cheka 300 g yekabheji chena, 100 g yesoseji inopfungaira (mashanga), 3 mazai akaoma-akabikwa (cubes), 2 tomate (semicircles), grate 150 g yechizi yakaoma.
4. Zora ndiro ye multicooker nemafuta. Isai mukati maro uye muenzanise mukanyiwa, mudururire ketchup isati yasanganiswa ne mayonnaise (chikamu chimwe nechimwe - 1 kikapu). Zvadaro isa zvidimbu: howa nehanyanisi - kabichi - soseji - mazai - madomasi. Mwaya chero zvinonhuwira uye munyu maererano nezvaunoda. Sarudza iyo "Baking" mode, isa timer kwemaminitsi gumi nemashanu. Mushure meizvozvo, wedzera pizza yakapedzwa nekabheji chena uye howa ne grated cheese.

Usati washumira, ndiro inofanira kuiswa kwemaminitsi anenge 15-20, kuitira kuti cheese layer inyunguduke zvishoma. Mushure meizvozvo, pamusoro, kana zvichidikanwa, inogona kuve yakashongedzwa nemishonga yako yaunofarira.

Recipe yepizza inonaka nemadomasi uye howa hwakaomeswa nechando

Madzimai mazhinji epamba anoda kuchengetera nguva yechando nenzira yemiriwo yakaoma. Kana mufiriji mune mapignons madiki akaomeswa, anogona kunge akakodzera kugadzira pizza inonaka nehowa maererano neresipi pazasi, kwaunoda:

1. Kupisa zvishoma 50 ml yemukaka wepakati-mafuta, dururira hafu yehomwe yembiriso yebiki yakaoma mukati mayo, pamwe chete ne100 g yeupfu hwegorosi. Knead, uye wobva wawedzera imwe 150 g yeupfu uye 120 g yebhota yakanyunguduka. Knead mukanyiwa, uise mufiriji paunenge uchigadzirira kuzadza.
2. Pre-thaw 200 g yehowa, cheka muzvindori 2 anyanisi maduku, isa miriwo mupani uye fry mu 3 tablespoons yemafuta ezuva.
3. Gurai muzvindori 3 madomasi, bvisai zvakanaka 150 g ye hard cheese.
4. Bvisa chidimbu chehupfu kusvika pakukura kwechimiro chemafuta, ronga mativi kumativi ose, isa madomasi, champignons nehanyanisi pairi, mwaka nemusanganiswa wezvinonhuwira "Zve pizza" uye cheese.

Pizza nematomatisi, cheese uye howa yakaomeswa ichabikwa pakupisa kwe180 ̊С kwemaminitsi makumi maviri. Mushonga wakapedzwa unogona kusaswa nemashizha akachekwa - parsley, dill, basil.

Recipe yepizza ine howa yakavakirwa papuff pastry

Vafudzi vepizza yakaonda nehowa yakakangwa zvechokwadi vachafarira mutsara, unosanganisira kushandiswa kwepuff pastry sehwaro. Kana iwe ukatenga iyi semi-yapera chigadzirwa muchitoro, unogona kuderedza zvakanyanya nguva inodiwa kugadzirira chikafu cheItaly chakadaro. Kuzadza zvakare hakudi zvinhu zvakaoma kunzwisisa - howa chete, chizi yakaoma uye mamwe magirini. Kunyangwe iyi minimalism, kuravira kwendiro kunonakidza uye kunyorova.

Naizvozvo, kana vashanyi vari munzira kana pasina chishuwo chekunetsekana nechikafu chemhuri, unogona kutora iyi mushroom pizza recipe yakavakirwa papuff pastry:

1. 0,5 kg yemashampioni anochekwa kuita zvimedu zvitete uye zvakakangwa mumaspuni matatu emafuta omuorivhi pamwe chete ne 3 clove yegariki uye masprigs mashoma eparsley yakagurwa. Huru hunoiswa munyu uye pepper kuti zviite. Kana howa dzakabikwa zvakakwana, garlic inobviswa kubva pani.
2. Iyo yakapedzwa puff pastry yakaiswa pabheji rekubikira, rakazorwa nemafuta, howa akaiswa pamusoro, 0,2 kg ye grated hard cheese inosaswa.

Pizza inokurumidza inobva papuff pastry nehowa inobikwa muovheni inopisa pa 200 ̊C kwemaminitsi makumi maviri, kusvikira mukanyiwa uye cheese zviwana hue yegoridhe. Shumira ndiro inopisa.

Kefir pizza nehowa nemiriwo

Kana iwe uchida kubika chikafu cheItaly iwe pachako kubva kuA kusvika kuZ, asi usingade kushandisa yakawanda yemahara nguva yekukanya mukanyiwa, unogona kushandisa inotevera resipi. Inosanganisira kugadzira hwaro hwekefir pizza uye kuzadza nehowa nemiriwo.

1. Nokuda kwehupfu, rovai 1 mazai ehuku ne whisk (kwete kune nyika yefuro!), Dururira 250 ml yekefir, 3 tablespoons yemafuta emuorivhi mairi, uwedzere piniki yemunyu, funganisa zvakakwana. Zvadaro sefa 2 makapu eupfu ne 1 teaspoon yehupfu hwebibiki, zvishoma nezvishoma shandisai zvinhu zvakaoma mumusanganiswa weii-kefir, uchikurudzira nguva dzose. Haufanire kukanya mukanyiwa nemaoko ako. Ichave neine kusimba zvishoma kudarika kwepancake. Inofanira kudururwa pamucheka wekubika mafuta, yakanyoroveswa neminwe yakanyikwa mumvura, ichiumba mativi kumativi ose.
2. Zvadaro, mukanyiwa wePizza yeItaly pakefir nehowa nemiriwo inofanira kuzorwa ne 3 tablespoons chero ipi zvayo yemadomasi. Isai kuzadza pairi muzvikamu: diced 200 g ye ham uye zvimedu zve 200 g yemapignons matsva, akachekwa zvakanaka 1 hanyanisi, akachekwa 3 lettuce pepper, diced 3 madomasi uye 400 g yehuku yehuku. Wedzera munyu uye pepper kuti toravira. Musoro wepamusoro wakagadzirwa zvakanaka Oltermanni cheese muhuwandu hwe150 g.

Iyo workpiece yakabikwa kwemaminitsi makumi maviri pa20 ̊С, kusvikira mukanyiwa uye cheese zvakasvibiswa. Inoshandiswa inopisa, yakasaswa nemishonga chero ipi zvayo.

Pizza nehowa dzomumagaba, hanyanisi uye maorivhi

Mafeni ekunaka anonaka achafarira pizza nehowa hwemumagaba, hanyanisi uye maorivhi. Kuti uigadzirise zvakare mukati mekicheni yako, iwe unofanirwa kutenga kana kugadzira mbiriso mukanyiwa.

Uye wobva waenderera nhanho nhanho:

1. 70 g onion yakasvuurwa yakachekwa zvakanaka.
2. 100 g tomate uye 50 g maorivhi akachekwa muzvindori.
3. Ne 50 g yehowa dzemakani (sekuda kwako), mvura inodururwa.
4. 50 g chero chizi yakaoma grated coarsely.
5. Bvisa mukanyiwa, uise pahomwe yekubikira mafuta emuorivhi, uvhare ne 40 g ye ketchup.
6. Gadzirai zvidimbu: hanyanisi - howa hwemumagaba - maorivhi - madomasi. Pepper uye munyu kuravira. Iwe unogona kumwaya nemishonga yekuda kwako. Mushure mezvo isa chisi chechizi.

Inokurudzirwa kubika pizza nehowa dzemakani, maorivhi uye anyanisi kwete kupfuura maminitsi gumi nemashanu pakushambidzika kwe15 ̊С. Iyo ndiro inofanira kupiwa isati yatonhora.

Nzira yekubika mbiriso pizza nemaseji uye howa

Iyo mukanyiwa yendiro inoda mbiriso - yakabikwa kumba kana kutengwa muchitoro.

Maitiro ekubika mbiriso pizza nemasoseji uye oyster howa inotsanangurwa mune resipi pazasi:

1. Kutanga iwe unoda kusanganisa zvigadzirwa zvemuto: 2 maspuniji e mayonnaise kana ketchup (sezvaunoda), 1 punipuni yemasitadhi, piniki yepasi pepiresi yakasviba neItaly herbs.
2. Izvo zvinodikanwa kucheka 300 g yemasoseji kuita mitsetse, 1 hanyanisi muzvindori kana hafu zvindori, kucheka zvidimbu zvidimbu zvegirini, gera 100 g yechizi yakaoma.
3. 300 g ye oyster mushroom caps inofanira kuchekwa kuita zvidimbu, kunyura mupani mumafuta emichero kwemaminitsi gumi nemashanu.
4. Izvo zvinodikanwa kuparadzira pizza nehowa maererano neiyi resipi yekubika papepa rekubikira rakazorwa muzvikamu zvakateerana: mukanyiwa - muto - soseji - girini - hanyanisi - oyster howa - cheese.

Zvinotora anenge maminitsi makumi maviri nemashanu kubika pakushambidzika kwe25 ̊С.

Kubika pizza ne porcini mushroom: recipe nevhidhiyo

Kunyanya kune avo vabiki avo, mukuwedzera kune zvimwe zvese, vanoshuvirawo vanonhonga howa, inotevera nhanho-nhanho resipi ine mufananidzo wekugadzira pizza ne porcini howa inoratidzwa.

Iyo mukanyiwa inofanira kutorwa nembiriso (yakazvigadzira kana chitoro-yakatengwa - inenge 300 g), uye kuzadza kunofanira kugadzirirwa sezvinotevera:

1. Howa howa, iwo muhowa weporcini, muhuwandu hwe300 g inocheneswa kubva kumarara emasango uye masara evhu, anopukutwa nesiponji yakanyorova, akachekwa kuita zvimedu zvitete, zvakakangwa mativi ese mumafuta (maererano nezvinodiwa nemubiki) kirimu kana muriwo).
2. 1 hanyanisi yakagurwa zvakanaka, yakarungwa munyu kuti iravire, yasara mbishi kana yakakangwa mumafuta kusvikira yabuda pachena.
3. Mukanyiwa unoputirwa kunze uye wakaiswa mufomu yemafuta, yakadururwa ne ketchup kuti iravire.
4. Pamusoro nehanyanisi uye howa zvimedu.
5. 100 g chicken fillet - yakabikwa, yakabikwa, yakakangwa, yakasvuta (inoda) - cheka kuita zvidimbu uye yakaiswa pamusoro pehowa.
6. 1 matomatisi makuru akachekwa kuita madenderedzwa, rimwe nerimwe rawo rakaiswa pachidimbu chehuku.
7. Kubva kumusoro, zvinhu zvose zvinosaswa zvishoma nemunyu uye zvinonhuwira "For pizza".
8. 150 g ye suluguni kana mozzarella inokwizwa uye inoiswa sechikamu chekupedzisira.

Zvinotora maminitsi gumi nemashanu kubika, kwete kana iwe ukaisa kutonhora kwevheni kubva ku15 kusvika ku200 ̊С. Iyo ndiro inoshandiswa ichipisa, yakasaswa neakapwanyika aifarira herbs. Iwe unogona kudzidza zvakadzama kuti pizza ine porcini howa inogadzirwa sei muvhidhiyo.

Shandisa mabikirwo ari pamusoro, gadzira, edza izvo zvinongedzo uye shamisa imba yako nevaenzi nehunyanzvi hwako!